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Vegan Black Metal Chef

32 episodes in the feed.

 

Viral sensation, Black Metal chef composes his own music and recipes with a "dash of mysticism."



10 Mar 2015 at 5:09am
( Share ) ( Watch at Youtube )


https://www.patreon.com/veganblackmetalchef

Get more vegan cooking videos and support this project for only $1 a month on patreon: https://www.patreon.com/veganblackmetalchef

Merch, Philosophy and More at: http://veganblackmetalchef.com/

In this video you will learn to make German Potato Salad (I have no idea if its German or not) and Vietnamese Summer Rolls with Peanut sauce.

These two dishes are served cold (or mostly cold in the summer rolls case).

Peanut sauce is the most incredible shit ever. You should make it and put it on everything.

If you do not feel like spending the time rolling them up. You can just take the inner ingredients minus the wrapping... and make a salad with them using the peanut sauce as the dressing.

Get the spring roll wrappers, rice noodles, fried onion, and fried garlic at the Asian store.

Pro Tip: Have a small herb garden and at least grow basil and mint. These are used in so many things from pesto to Asian foods. Its way cheaper to grow them and use them off the plant than to buy bags of fresh herbs all the time.



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  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • Tonight! At the rickshaw in Vancouver! https://t.co/7NyMTdtCcz https://t.co/gSbSgTctTQ 220 days 18 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • Tonight! At the rickshaw in Vancouver! https://t.co/7NyMTdtCcz https://t.co/gSbSgTctTQ 220 days 18 hrs ago
  • Potato salad, coleslaw, and jackfruit chickun salad videos have all been added to the Seitanic Spellbook. Scan... https://t.co/WCl3WxcHhg 223 days 17 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • Tonight! At the rickshaw in Vancouver! https://t.co/7NyMTdtCcz https://t.co/gSbSgTctTQ 220 days 18 hrs ago
  • Potato salad, coleslaw, and jackfruit chickun salad videos have all been added to the Seitanic Spellbook. Scan... https://t.co/WCl3WxcHhg 223 days 17 hrs ago
  • Fucking amazing. LAX terminal 6. "Point the way" resturant has a southwest vegan burger (even with vegan mayo)... https://t.co/cOn6hVQf8s 225 days 15 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • Tonight! At the rickshaw in Vancouver! https://t.co/7NyMTdtCcz https://t.co/gSbSgTctTQ 220 days 18 hrs ago
  • Potato salad, coleslaw, and jackfruit chickun salad videos have all been added to the Seitanic Spellbook. Scan... https://t.co/WCl3WxcHhg 223 days 17 hrs ago
  • Fucking amazing. LAX terminal 6. "Point the way" resturant has a southwest vegan burger (even with vegan mayo)... https://t.co/cOn6hVQf8s 225 days 15 hrs ago
  • Time for an Indian feast of the gods! Red beans and peas with bellpeppers onions and cabbage on the left. Red... https://t.co/c7EQK4O0E3 235 days 14 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • Tonight! At the rickshaw in Vancouver! https://t.co/7NyMTdtCcz https://t.co/gSbSgTctTQ 220 days 18 hrs ago
  • Potato salad, coleslaw, and jackfruit chickun salad videos have all been added to the Seitanic Spellbook. Scan... https://t.co/WCl3WxcHhg 223 days 17 hrs ago
  • Fucking amazing. LAX terminal 6. "Point the way" resturant has a southwest vegan burger (even with vegan mayo)... https://t.co/cOn6hVQf8s 225 days 15 hrs ago
  • Time for an Indian feast of the gods! Red beans and peas with bellpeppers onions and cabbage on the left. Red... https://t.co/c7EQK4O0E3 235 days 14 hrs ago
  • Jackfruit chickun salad sandwiches. For a fruit... jackfruit is filling as fuck and really goes the distance.... https://t.co/7yC4h8q5TP 237 days 16 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • Tonight! At the rickshaw in Vancouver! https://t.co/7NyMTdtCcz https://t.co/gSbSgTctTQ 220 days 18 hrs ago
  • Potato salad, coleslaw, and jackfruit chickun salad videos have all been added to the Seitanic Spellbook. Scan... https://t.co/WCl3WxcHhg 223 days 17 hrs ago
  • Fucking amazing. LAX terminal 6. "Point the way" resturant has a southwest vegan burger (even with vegan mayo)... https://t.co/cOn6hVQf8s 225 days 15 hrs ago
  • Time for an Indian feast of the gods! Red beans and peas with bellpeppers onions and cabbage on the left. Red... https://t.co/c7EQK4O0E3 235 days 14 hrs ago
  • Jackfruit chickun salad sandwiches. For a fruit... jackfruit is filling as fuck and really goes the distance.... https://t.co/7yC4h8q5TP 237 days 16 hrs ago
  • RT @CollardCowgirl: Check out my #interview with Brian Manowitz of @VeganBlkMtlChef #Vegan #TBT https://t.co/G9UKFJqFIj https://t.co/e9pXfU... 237 days 16 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • Tonight! At the rickshaw in Vancouver! https://t.co/7NyMTdtCcz https://t.co/gSbSgTctTQ 220 days 18 hrs ago
  • Potato salad, coleslaw, and jackfruit chickun salad videos have all been added to the Seitanic Spellbook. Scan... https://t.co/WCl3WxcHhg 223 days 17 hrs ago
  • Fucking amazing. LAX terminal 6. "Point the way" resturant has a southwest vegan burger (even with vegan mayo)... https://t.co/cOn6hVQf8s 225 days 15 hrs ago
  • Time for an Indian feast of the gods! Red beans and peas with bellpeppers onions and cabbage on the left. Red... https://t.co/c7EQK4O0E3 235 days 14 hrs ago
  • Jackfruit chickun salad sandwiches. For a fruit... jackfruit is filling as fuck and really goes the distance.... https://t.co/7yC4h8q5TP 237 days 16 hrs ago
  • RT @CollardCowgirl: Check out my #interview with Brian Manowitz of @VeganBlkMtlChef #Vegan #TBT https://t.co/G9UKFJqFIj https://t.co/e9pXfU... 237 days 16 hrs ago
  • People of Vancouver, B.C. I come to invade your land June 11th! A cooking demonstration by yours truly, live... https://t.co/mFMUttxn5i 238 days 5 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • Tonight! At the rickshaw in Vancouver! https://t.co/7NyMTdtCcz https://t.co/gSbSgTctTQ 220 days 18 hrs ago
  • Potato salad, coleslaw, and jackfruit chickun salad videos have all been added to the Seitanic Spellbook. Scan... https://t.co/WCl3WxcHhg 223 days 17 hrs ago
  • Fucking amazing. LAX terminal 6. "Point the way" resturant has a southwest vegan burger (even with vegan mayo)... https://t.co/cOn6hVQf8s 225 days 15 hrs ago
  • Time for an Indian feast of the gods! Red beans and peas with bellpeppers onions and cabbage on the left. Red... https://t.co/c7EQK4O0E3 235 days 14 hrs ago
  • Jackfruit chickun salad sandwiches. For a fruit... jackfruit is filling as fuck and really goes the distance.... https://t.co/7yC4h8q5TP 237 days 16 hrs ago
  • RT @CollardCowgirl: Check out my #interview with Brian Manowitz of @VeganBlkMtlChef #Vegan #TBT https://t.co/G9UKFJqFIj https://t.co/e9pXfU... 237 days 16 hrs ago
  • People of Vancouver, B.C. I come to invade your land June 11th! A cooking demonstration by yours truly, live... https://t.co/mFMUttxn5i 238 days 5 hrs ago
  • Gnocchi vegan meatball + vegetable sandwiches on garlic bread buns. Forge the buns into pure garlic bread and... https://t.co/uUGZn4kpXD 238 days 10 hrs ago
  • People of Richmond, VA I shall see you all in the halls of strange matter Friday Jan 26th. Come learn to make... https://t.co/8XKR3fbdDo 10 days 16 hrs ago
  • @SethP23 \m/ 14 days 2 hrs ago
  • Spinach and bean enchiladas with tons of guacamole. The gods have smiled upon us as avocados are cheap again for... https://t.co/uRhXjTOv2r 16 days 11 hrs ago
  • French bread rolls have been the start of many wars and legends in ancient times. Not these mediocre smart and... https://t.co/vdOUfgoSwn 26 days 8 hrs ago
  • Thank you everyone that came out to the book signing/meet and greet at @_veganrepublic . It was really great to... https://t.co/ICnrSd63IR 52 days 17 hrs ago
  • @TimJong_Un @SoCalVegFest Unless you came to the booth during or right before the cooking demo when I had a friend... https://t.co/R3dhNNf2YK 79 days 6 hrs ago
  • @TimJong_Un @SoCalVegFest It was cash or card 79 days 7 hrs ago
  • *VBMC Supporter* Check out the awesome new video from Marishi 10! Los Angeles based hard rock fronted by the... https://t.co/NYbziRgkYh 105 days 16 hrs ago
  • For those of you who speak German or put the website through Google translate, here is a pretty long interview of... https://t.co/RYQJqa4Sek 132 days 15 hrs ago
  • Udon noodles never let me down. Perform this ritual with pride. Summon this decadence often. Witness the... https://t.co/vDG3JgmdKg 181 days 15 hrs ago
  • @Dieselregen My favorite 183 days 4 hrs ago
  • No one wants to admit it, but sloppy joes kick ass. This is a tvp sloppy Joe with some Cajun fries. Make the... https://t.co/ONyvOAGUPZ 184 days 15 hrs ago
  • Full scale fried rice (that is really the name), Rock and roll noodles, and pad thai @greenleaves in los Feliz.... https://t.co/0mSBOhXt4c 187 days 11 hrs ago
  • Jambalaya will cause the fires of judgement will rain upon you. Fires of repentance will pour from you if you... https://t.co/hKGPaMNU8X 189 days 13 hrs ago
  • For The Music Gear Nerds, Why I Switched From Cubase To Presonus Studio One 3 https://t.co/3C8YVPweeH 198 days 16 hrs ago
  • Staring into the pit. The vegan mac and cheese stares back at your soul. Let it in. Let it become you.... https://t.co/FmtsP329Bl 203 days 9 hrs ago
  • https://t.co/i8WfY3lX4q 207 days 15 hrs ago
  • Sometimes all you want is couscous and vegetables with some vegan hot dog bits in there. Come to the lazy side... https://t.co/KcDqT6q2kk 209 days 11 hrs ago
  • Udon noodle stirfry with tofu and dumplings. The satisfaction of undon noodles is beyond compare. No other... https://t.co/n731ZrXVj5 213 days 12 hrs ago
  • Just a small part of the po kong feast. If you live in or near Vancouver, bc... summon between 3 - 10 people... https://t.co/HkSjy9Tebu 217 days 15 hrs ago
  • Vancouver has been awesome! Thank you to everyone that came out. Thanks to @kevineisenlord for making everything... https://t.co/99afC4za4G 219 days 11 hrs ago
  • Tonight! At the rickshaw in Vancouver! https://t.co/7NyMTdtCcz https://t.co/gSbSgTctTQ 220 days 18 hrs ago
  • Potato salad, coleslaw, and jackfruit chickun salad videos have all been added to the Seitanic Spellbook. Scan... https://t.co/WCl3WxcHhg 223 days 17 hrs ago
  • Fucking amazing. LAX terminal 6. "Point the way" resturant has a southwest vegan burger (even with vegan mayo)... https://t.co/cOn6hVQf8s 225 days 15 hrs ago
  • Time for an Indian feast of the gods! Red beans and peas with bellpeppers onions and cabbage on the left. Red... https://t.co/c7EQK4O0E3 235 days 14 hrs ago
  • Jackfruit chickun salad sandwiches. For a fruit... jackfruit is filling as fuck and really goes the distance.... https://t.co/7yC4h8q5TP 237 days 16 hrs ago
  • RT @CollardCowgirl: Check out my #interview with Brian Manowitz of @VeganBlkMtlChef #Vegan #TBT https://t.co/G9UKFJqFIj https://t.co/e9pXfU... 237 days 16 hrs ago
  • People of Vancouver, B.C. I come to invade your land June 11th! A cooking demonstration by yours truly, live... https://t.co/mFMUttxn5i 238 days 5 hrs ago
  • Gnocchi vegan meatball + vegetable sandwiches on garlic bread buns. Forge the buns into pure garlic bread and... https://t.co/uUGZn4kpXD 238 days 10 hrs ago
  • At the NOLA veggie fest. If you are in new orleans, come to the kingsly house. https://t.co/8DQKAnZM3m 249 days 19 hrs ago

Cached every 5 min. Retweets are not included (coming soon).



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TAGS: vegan podcasts, vegan food blogs, vegan blogs, vegan youtubers, vegan youtube, vegan feeds, vegan videos, vegan shows, vegan news, vegan media, vegan tv, vegan video Other projects I'm working on:
Vegan Inc. - VeganInc.com (Vegan company and business directory)       
Vegan Jobs - VeganJobs.com       
Vegan Protein Powder - VeganProteinPowder.com       
Vegan Symbol - VeganSymbol.com       
Vegan Boutique - VeganBoutique.com