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Turning Veganese

10 entries in the feed.


"I think I'm turning vegan-ese... I really think so." Christie, Melissa and Brent turn long time omniverous favorites into delicious vegan versions, invent their own creative dishes, and take on an occasional topic of nutrition.

  • Coming Soon: Turning Veganese 2.0!
    Hello, Vegans! I’m excited to announce that we have been busy sprucing up Turning Veganese and will be relaunching the site with a new look in the next week or two. We are also moving a new server, so if you follow us on an RSS reader like Feedly, please please please be sure to Like […] (...more)
    12 Jul 2014 at 6:17pm       

  • Cookies!
    Hi. My name is Melissa and I don’t like baking. This has been true from the time I was 8, had mixed together some cake batter, and then was too terrified to put it in the oven. Fast forward to last month, when I heard about the Great Food Blogger Cookie Swap. The GREAT FOOD BLOGGER […] (...more)
    11 Dec 2013 at 6:00am       

  • Hot pot!
    When Brent and I are feeling particularly lazy but still want to eat something healthy, we make hot pot. This is an East Asian fun thing that can be enjoyed by small groups of friends or just your family. We use a simple electric wok that’s resistant to tipping over and fill it with our […] (...more)
    18 Nov 2013 at 7:06am       

  • Easy Roasted Brussels Sprouts
    We write about Brussels sprouts quite a bit, and it’s because they are freaking delicious! They’re definitely a winter veggie for me. I see a Brussels sprout and I think of Thanksgiving and Christmas and Sunday dinners. I’ve toyed around with several recipes, but I finally found one that I think is going to be […] (...more)
    13 Nov 2013 at 6:48am       

  • The Lazy Vegan: Sweet Sunday Breakfast
    When I think about family meals, I find myself being truly grateful that my parents and siblings and I always ate at the table, together. My parents would cook, we would set the table, get our drinks, and then it would just be us and our meal. There was never any radio or TV or […] (...more)
    10 Nov 2013 at 8:27am       

  • Review: Trader Joe's Vegan Mozzarella Style Shreds
    I’ve been obsessed with making little pizzas ever since my visit with Jen. Follow Your Heart shreds are my favorite with Daiya coming in a close second. On a recent run to Trader Joe’s, I decided to pick up some of their branded Vegan Mozzarella Style Shreds. It gives me no pleasure to say that […] (...more)
    8 Nov 2013 at 7:19am       

  • Umeboshi; Japanese Pickled Plums
    This is one of a long list of things I’ve been waiting to try as a vegan delicacy.  I figured it might be a good start for my re-entry to the land of blogging – a little weird and a little wonderful. They’re reputed to be good for digestion and hangovers. Who knows if I’ll […] (...more)
    5 Nov 2013 at 8:10am       

  • Monika's Roasted Tomato Soup
    The weather in Chicago has been crisp and cool and sometimes rainy. The leaves are changing color and we’ve started to curl up under our comforters. We are also – HORROR! – wearing socks again. It’s definitely the type of weather that makes me crave warm comfort food. Do you know what’s more comforting than […] (...more)
    5 Nov 2013 at 7:32am       

  • Dining Out: Karma
    We all have our favorite dining spots, but I’m always open to trying something new. In fact, I’ve really been making an effort to go to restaurants that I’ve never been to before. There are so many food establishments out there, especially in and around Chicago. Of course, dining out can be difficult when you’re […] (...more)
    3 Nov 2013 at 7:16am       

  • Bitter Melon with Tofu and Fermented Black Beans
    We were lucky enough to have pleasant weather for the first couple weeks of October, but things got downright chilly last week. Dad started cleaning up the garden and collected the last of the veggies. Bitter melon, or ampalaya, was included in the mix, and Mom cooked it up, vegan-style! We have blogged about bitter melon […] (...more)
    30 Oct 2013 at 5:19pm       

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