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The Plant Philosophy

6 entries in the feed.

 

Living a plant-based, vegan lifestyle and loving every minute of it! Sharing my recipes along the way to inspire others to make healthier food choices.

  • Shaved Brussels Sprouts Salad + Oil-Free Dressing
    Once upon a time, I use to hate salads. Now you can catch me eating them on a regular basis. While romaine hearts are my go-to option, when I’m feeling a little fancier and I can find them – thinly sliced brussels sprouts are life changing. Especially if you like having that crisp texture. It holds...  Read More » The post Shaved (...more)
    14 Mar 2017 at 7:00am       

  • GF Vegan Potato Pancakes (Oil-Free)
    You may not know this, but I’m actually part German. My mother was born and raised in Fulda, Germany. Obviously I did not ever experience that culture. I’ve lived in Texas the vast majority of my life, up until this point. With the bulk of my roots being European-based, I have a very large space...  Read More » The post GF Vegan (...more)
    10 Mar 2017 at 6:00am       

  • Vegan Tofu Sour Cream (6 Ingredients)
    Ahh sour cream. Perfect on baked potatoes, chili and so much more. This 6-ingredient tofu sour cream is the easiest to throw together in a hurry. It’s also a great base for making vegan ranch dressing too. If you’re not interested in using soy, I also have a cashew-based version of this recipe here. I...  Read More » The post Vegan (...more)
    7 Mar 2017 at 6:00am       

  • Rainbow Zoodle Spring Rolls + Almond Butter Dipping Sauce
    It only took me a year and some change to shoot this recipe correctly, in all of it’s glory. I’ve been making rainbow spring rolls since way back when. Some, not so great looking – but my technique has greatly improved over the years. I always tweak the sauce as well. You can actually look...  Read More » The post Rainbow (...more)
    1 Mar 2017 at 6:00am       

  • 4-Ingredient Ombré Mango Chia Popsicles
    It might not be summer quite yet where you are, but it’s always a good time for popsicles. I wanted to experiment with my favorite Zola acai juice and coconut water. This is what I came up with! A super simple and easy to make popsicle that’s only 4 ingredients. All you need is a...  Read More » The post 4-Ingredient Ombré Mango (...more)
    27 Feb 2017 at 6:00am       

  • Vegan White Chocolate Unicorn Bark // Plant Crush Collab
    Last week I shared a sweet treat with a healthy spin on it. Today, well, today I’m sharing something that’s probably as indulgent as it gets. I don’t usually promote options like this as a daily occurrence, however I will always recommend a vegan alternative over it’s animal-based competitor. We’re talking about vegan white (...more)
    13 Feb 2017 at 9:00am       



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    TAGS: vegan podcasts, vegan food blogs, vegan blogs, vegan youtubers, vegan youtube, vegan feeds, vegan videos, vegan shows, vegan news, vegan media, vegan tv, vegan video Other projects I'm working on:
    Vegan Protein Powder - VeganProteinPowder.com       
    Vegan Symbol - VeganSymbol.com