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Plant Powered Kitchen

10 entries in the feed.

 

Take a mom of 3, stir in 3 vegan cookbooks, add a rounded cup of staying at home, and mix with a hefty pinch of recipe testing!

  • Recipe Feature: Great Gluten-Free Vegan Eats from Around The World!
      If you are vegan you likely know her. If you are gluten-free and vegan you definetly know her! If you are vegan, gluten-free and crazy-cool, you might just be good friends with her… Allyson Kramer. (side note: I joke with Allyson that before I knew her, I thought she was super cool, and now that [...] (...more)
    14 Jun 2013 at 6:20am       

  • Featured PP15 Recipe: Umami Almond, Quinoa, and Sundried Tomato Burgers (vegan, gluten-free, oil-free)
    It’s been couple of months since I released my Plant-Powered 15 ebook, and I’ve been getting emails and FB comments from so many of you about the recipes. (Can I pause a moment to thank you for that? I LOVE hearing your recipe feedback, favorites, suggestions, modifications, etc. Very rewarding and inspires my creativity!) There are [...] (...more)
    10 Jun 2013 at 12:05pm       

  • Best Thing Since Sliced Bread: Whole-Grain Vegan Breads To Love!
    The past few weeks on my facebook page I’ve been posting some of the lunches I pack for the girls at school. After posting a sandwich that I made for hubby, I was asked: “Did you make the bread?” “Any suggestions for good vegan commercially made bread besides Ezekiel?” A1: No. (breathe a sigh of relief, [...] (...more)
    4 Jun 2013 at 6:49am       

  • Vida Vegan Con 2013: The Food, The People, The Fun!
    Sitting at my computer for the first time since last Thursday. What a whirlwind trip off to Portland, Oregon for the Vida Vegan blogging conference. This is only the second event in its history, and yet it is a wonderland of vegan personalities and of course, vegan food! I arrived Thursday afternoon, and that night [...] (...more)
    27 May 2013 at 7:56am       

  • Green Smoothies 101: How To Make a Green Smoothie (and how to make it taste GREAT!)
    Are you a green smoothie-er? Have you tried them but didn’t like them? There are some tricks to make green smoothies (a) smooth! (b) taste good (c) extra nutritious, and we are going to cover all those today. I started making green smoothies about 6 or 7 years ago, as I was writing eat, drink [...] (...more)
    21 May 2013 at 12:38pm       

  • Gratitude Giveaway – Dreena's cookbooks and Plant-Powered 15 ebook!
    I’m feeling grateful lately. Not about any particularly ‘big’ happenings, but I guess about many little and everyday things. On the most significant level, these past few months I’ve known of several serious illnesses, including with children, in my circle. My heart goes out to those families and I cannot help but be thankful (...more)
    10 May 2013 at 10:32am       

  • Mediterranean Bean Burgers (vegan, gluten-free, oil-free)
    I have been wanting to share this recipe with you for SO long. It’s one of my very favorite burger recipes in Let Them Eat Vegan (as many of you know, there is a full burger chapter) – in fact, it’s one of my very favorite veggie burgers of all time! Only two of the [...] (...more)
    3 May 2013 at 4:18pm       

  • Exclusive Recipe Preview from “My Beef With Meat”: CHOCOMOLE! (vegan, gluten-free, and oil-free)
    It’s somewhat fitting that my last post talked about avocado sauce and guacamole – and tips for storing both. Today I have another avocado recipe for you… though, this time I truly doubt you will have ANY leftovers! This recipe is an exclusive sneak peek from Engine 2 Diet‘s new book My Beef with Meat: [...] (...more)
    25 Apr 2013 at 10:06am       

  • Mexican Bean Soup with Chipotle Avocado Cream and Guacamole Tip (vegan and gluten-free)
    When you open a cookbook, a recipe may “jump out” because of its title, its reputation (we know how blogging can hype a recipe long before a cookbook reaches bookshelves), or of course because of its photos.  With the volume of recipes in LTEV, I almost wish I had written two separate cookbooks so that [...] (...more)
    19 Apr 2013 at 1:55pm       

  • Motherhood and Working: Finding The Balance
    I’ve done a lot of food blogging in recent months, developing new recipes and posting some goodies from my cookbooks as well. Today, I am not posting ANY food pics – but I hope you’ll still stick around, read, and join my discussion (despite not having any visual food appeal)! I’ve been mothering for 12 [...] (...more)
    11 Apr 2013 at 1:17pm       



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