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Luminous Vegans

10 entries in the feed.

 

A vegan blogger revealing her tasty creative concoctions as well as trying others. Sprinkled in are product reviews, shopping experiences, a pair of adorable greyhounds rescues, photo journalism, and a few cups of insight.

  • Goings On in Pictures (and some words)
    I watched this squirrel for an hour one Saturday. Yes, an hour. Squirrels here (compared to Atlanta) seem chubbier. At least this guy (gal?) did. He ran around the back porch and ate the seeds out of these “helicopter” leaves (who knew they were even edible?). After not knowing what else to put in the […] The post Goings On in Pictures (...more)
    29 Jan 2014 at 9:41am       

  • Knit So Fast: Vegan Knitting to Soothe the Mind
    I moved across the country a month ago. Moving can be hard. Hard on the body. Hard on the soul. While I love exploring what this beautiful new city has to offer, I’ve been having trouble finding a routine. And I enjoyneed routine in my life like Tom Cruise needs Scientology. It’s the little things […] The post Knit So Fast: Vegan (...more)
    22 Jan 2014 at 12:53pm       

  • Lessons Learned from Traveling Across the Country
    We recently moved from Atlanta, GA to Eugene, OR. These are a few lessons I learned from traveling vegan-style with two greyhounds in a Buick for nearly 3500 miles. 1. Pet friendly hotels are not hard to find. Our daily driving schedule was not rigid, so we ended up in random cities for the night. […] The post Lessons Learned from Traveling Across (...more)
    31 Dec 2013 at 6:57pm       

  • How to Prepare for a DIY Cross-Country Move
    3500 miles of changing weather and landscapes, too many dog farts to count, and far too much packing and unpacking shenanigans later…we made it! We traded sunny Atlanta for the damp lushness of Eugene, Oregon. As I type this, I am looking at moss-covered trees blanketed in fog. And I kinda like it. A lot. […] The post How to Prepare for (...more)
    24 Dec 2013 at 1:10pm       

  • TruVeg International Vegan Cuisine in Eugene, Oregon
    I love that feeling I get when I happenstance on something wonderful when or where I least expect it. Like that time I found a crisp twenty-dollar bill in the back pocket of some jeans before I did the wash. Or that time we were driving around Eugene exhausted from searching for a place to […] The post TruVeg International Vegan Cuisine in Eugene, (...more)
    17 Dec 2013 at 5:00am       

  • Festive Raspberry Almond Thumbprint Cookies
    These shortbread-y almond thumbprint cookies are flecked with tiny almond pieces and have ruby-like raspberry jam centers. Not overly sweet and with hints of almond flavor in each bite, these crunchy on the outside, chewy on the inside cookies are perfect with a glass of almond milk. I brought these festive cookies to aVegan Cookie […] The post (...more)
    13 Dec 2013 at 5:55am       

  • Cornbread Cafe: Vegan Comfort Food in Eugene, Oregon
    Back in early November we took a mini-trip to Eugene, Oregon (to find out why, keep reading).Cornbread Cafe was the first place we ate while there. This cozy, diner-like restaurant serves 100% vegan comfort food made in-house. Not only was the food and friendly staff amazing here, but Cornbread Cafe really makes an effort to […] The post Cornbread (...more)
    10 Dec 2013 at 6:00am       

  • Parsnip Fries: Not French, Not Fried and Not Potatoes
    Poor potatoes. Getting replaced by other vegetables. First there was cauliflower going all mashed tater-like. And now parsnips are acting all like french fries! At least we’re set if we ever find out potatoes are sentient. Always look on the bright side of life, right Mrs. Spud? I’ve never had parsnips. Ever. Until now. Anxious […] The (...more)
    6 Dec 2013 at 6:57am       

  • Spaghetti alla Carbonara: A Very Non-Vegan Dish Goes Vegan
    According to Wikipedia, spaghetti alla carbonara is an Italian dish based on eggs, cheese and bacon (usually cooked in lard). Ha! That just describes everything I won’t eat. And therefore, it must be made. Vegan style.Because—”anything you can eat, I can eat vegan!”. Perhaps it was the very non-vegan-ness of this dish that I (...more)
    3 Dec 2013 at 8:27am       

  • What I Learned on Thanksgiving Vacation
    Thanksgiving vacation was a whirlwind. Everything went by so fast, but I did learn some valuable lessons… 1. Never travel on the day before Thanksgiving. It can turn what is supposed to be a 4.5 hour car ride into an 8 hour ride from hell complete with hallucinations and plenty of cursing. 2. Always take […] The post What I Learned on Thanksgiving (...more)
    30 Nov 2013 at 11:04am       



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