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Luminous Vegans

10 entries in the feed.

 

A vegan blogger revealing her tasty creative concoctions as well as trying others. Sprinkled in are product reviews, shopping experiences, a pair of adorable greyhounds rescues, photo journalism, and a few cups of insight.

  • Hey guacamole, you've got some quinoa on you.
    I had leftover guacamole from my nacho-tempeh-bacon-guac sandwiches and I knew if I didn’t eat it all quickly, it would start turning blackish in color despite my attempts to keep it from air. Guacamole that has turned darker due to oxidation is not inedible but let’s face it, bright green guacamole is way more appetizing. So […] (...more)
    21 May 2013 at 7:30pm       

  • Going out with a sneeze
    I have a cold. It’s full blown-sies. An end of school year gift from my students I’m sure. When I’m under the weather, I don’t feel like doing anything in the kitchen.  Solution: get someone else to do the cooking. Neal made me this brunch of tofu scramble, fried “ham”, english muffins and strawberries. And […] (...more)
    19 May 2013 at 8:58pm       

  • Baked Shells Stuffed with Cheesy Butternut Squash
    These baked shells are packed full of creamy, cheesy, herby butternut squash goodness in every bite. This dish is easy to throw together and easy to customize. First I preheated the oven to 450 degrees. Then I sliced a whole butternut squash down the middle and de-seeded it. Wash the outside of the butternut squash and […] (...more)
    16 May 2013 at 8:58pm       

  • These count as breakfast, right?
    I’ve been on a real chocolate kick since like, um, I don’t know…forever! Thank goodness there are clever recipes out there that include chocolate disguised in a breakfast-y like package. Here are two that I made recently. Marbled Banana Bread from Post Punk Kitchen. This looks real fancy but was so simple to make! Banana […] (...more)
    14 May 2013 at 8:58pm       

  • Vegans on a Monadnock
    This weekend we went on a short hike in Arabia Mountain. We walked along two trails. The first was “Forest Hill” and it was, well, forest-y. We went past Arabia Lake. Nikko (our girl pup) was feeling adventurous and ended up falling in the lake. Poor girl. She was ok. I didn’t get a picture […] (...more)
    12 May 2013 at 8:58pm       

  • Sweet Potato Salad with Tangy Ancho Chili Sauce (Virtual Vegan Potluck)
    Hey vegan potluckers! We are thrilled to be participating in the third virtual vegan potluck! One of my favorite dishes is the classic potato salad. But Neal won’t go near it because most versions have vegan mayo in them and he detests mayo. Even if the potato salad is mayo-less, he won’t go near it […] (...more)
    10 May 2013 at 9:01pm       

  • Nacho Ordinary Sandwich!
    This nacho-cheese, tempeh-bacon and guacamole grilled sandwich is one of THE best sandwiches I have ever eaten.  Every bite is bursting with a wonderful combination of Mexican flavors. It was inspired by this non-vegan version. Read on to see how simple it is to make. The first thing I did was grill up some store-bought tempeh […] (...more)
    9 May 2013 at 8:58pm       

  • Raspberry Chocolate Sauce
    This rich, decadent, vegan raspberry chocolate sauce made an appearance here awhile ago on pancakes. It was so good that I made it again, but this time I actually sorta paid attention to what I was tossing into the magic bullet. Vegan Raspberry Chocolate Sauce 1/2 tbs extra virgin coconut oil 3/4 to 1 tbs of cocoa […] (...more)
    7 May 2013 at 8:58pm       

  • Triple A
    Athens Neal had to deliver some screen printed posters to a band in Athens, GA Saturday night, so I went with him and we ate at The Grit- an all vegetarian diner with vegan options. I got the vegan Bahn Mi with wasabi mayo, pickled veggies and hoisin seared seitan,  while Neal got the deluxe […] (...more)
    5 May 2013 at 8:55pm       

  • Tassili's Raw Reality
    As far as I know, there are only two pure raw food restaurants in Atlanta: Loving it Live and Tassili’s Raw Reality. Loving it Live is great, but it’s pretty far for us. So we were happy to discover Tassili’s Raw Reality a couple of months ago. Outside they have produce and herbs growing. How awesome is that! The inside feels […] (...more)
    2 May 2013 at 8:58pm       



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