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Mango Chili Tofu Burgers with Cashew Crema
I Love Vegan - 2 days ago
Today we’re back at it again with another recipe for Pulo Phillipine Cuisine, featuring their Mango Chili Marinade inspired by Guimaras Island. Yesterday we may have had soup, but that doesn’t mean Fall has arrived on this blog! Nope, I’ve got a burger recipe that truly celebrates the remaining month (yes, more than 30 days!)[...]



   
Mango and Black Bean Quinoa Salad
My Whole Food Life - 3 days ago
Summer is not totally over yet, so I am making you a Mango and Black Bean Quinoa Salad. I just love salads. Last month when I went home to Boston, my stepmom made this awesome pasta salad with mangoes, black beans, corn, pasta, cilantro and lime.  I really enjoyed it, so I decided to come home and make a twist on that recipe. I used quinoa in place[...]



   
5-Ingredient Carob Green Smoothie
Simple Vegan Blog - 4 days ago
As I told you, I'm on an anti-Candida diet and my naturopath want me to eat 3 healthy foods every single day: sauerkraut, coconut oil and carob powder. I usually have my sauerkraut for dinner and I make an oatmeal or a smoothie using the other two ingredients. The smoothie is like this recipe, but it's made with coconut oil instead of the almond butter. Almond[...]



7
Mushroom Matar Masala
Vegan Richa - 4 days ago
Mushroom Matar Masala. Mushrooms and Peas in creamy tomato sauce. Mushroom Masala Recipe with Easy Masala Sauce. Vegan Indian Gluten-free Soy-free. Pin this post for later Masala means many things in Indian cuisine. It can be a dry spice blend, a wet spice blend or a sauce which can be used to make a dish. This simple Masala sauce works well with[...]



   
No-Bake Walnut Fig Energy Bites
Veggie Primer - 5 days ago
If you are looking for a not-too-sweet fig cookie recipe, check out these no-bake walnut fig energy bites! They are quick and easy to prepare and loaded with healthy ingredients! The post No-Bake Walnut Fig Energy Bites – V & GF appeared first on Veggie Primer. [...]



   
Peanut Butter-Caramel-Brownie Chunk Ice Cream
Keepin' it Kind - 5 days ago
I had intended to share a recipe for gluten-free brownies with you today. Sometimes, when I’m testing a recipe over and over again, trying to make it perfect, I get a little cocky. You see, the majority of the ingredients stay the same, test after test, and after making it time and time again, I The post Peanut Butter-Caramel-Brownie Chunk Ice[...]



Funny Breakfast Man
Fork and Beans - 5 days ago
If your kids haven’t already started, it’s coming close to that time for all the kiddos to go back to school. The weather is beginning to cool down for most of us (well, if you live near me, it’s doing the exact opposite–this week has been 100 degrees, blah). Summer is slowly coming to an end and hooray for the fact that Halloween[...]



   
Nocciolato Hazelnut Cream Pie
Contentedness Cooking - 5 days ago
My Nocciolato Hazelnut Cream Pie with just 5 ingredients, 3 easy steps, is vegan, gluten free, and will simply wow you. I was an ice cream kid. And it’s no secret that now that summer is in the air, memories of my favorite ice cream flavors keep coming back to my attention. Already last week, I showed you the first result of these lingering memories.[...]



   
Vegan Summer Squash Tart with Basil 'Ricotta'
The Frosted Vegan - 5 days ago
Vegan Summer Squash Tart with Basil ‘Ricotta’- a savory vegan summer squash tart with homemade cashew based vegan ricotta!   This post is sponsored by For the Chef. Thank you for supporting the brands that make this space possible! I have to confess, nowadays I don’t do nearly as much clothes shopping as I used […] The post[...]



Gut-Healing Vegetable Broth (And Why It's Better T
Wallflower Girl - 5 days ago
Due to some recent health concerns, I’ve been researching more about gut healing and the diets associated with it, such as Paleo Diet (which I’m already familiar with) GAPS and SCD diet.  These diets, and many others related to gut healing, all have one thing in common. They are NOT vegan friendly, at all. Which makes things very tricky. Apparently,[...]



   
Vegan Chocolate Ganache Frosting
The Viet Vegan - 6 days ago
The post Vegan Chocolate Ganache Frosting appeared first on The Viet Vegan. Vegan chocolate ganache is creamy, chocolatey, but not too sweet. Plus it’s super easy to make. Yesterday was my birthday, but my birthdays almost never have the same sort of pizazz as many people tend to associate with their birthdays. With most of my friends out of[...]



   
Mermaid Smoothie Bowl
The Glowing Fridge - 6 days ago
If mermaids exist, they probably live on spirulina from the sea, no? Whether they love spirulina or not, my ‘ice cream for breakfast’ obsession continues… with this Mermaid Smoothie Bowl. I have no intention of stopping the smoothie bowl craze, unless you guys are sick of it. Do let me know if you are, but I can’t help it…[...]



    
07 August 2016
A look at highlights of the previous week’s World Vegan Summit & Expo with Professors GARY FRANCIONE and ANNA CHARLTON, and callers, with a discussion of intersectionality
22 Aug 2016
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Update on the Historic Be Fair Be Vegan Moving Billboard Campaign in Times Square and Javits Center New York City
Just a little update on the historic #BeFairBeVegan moving billboard campaign in Times Square and Javits Center New York City. Just a few of the many contributions by the public. See below. For more, visit BeFairBeVegan.com or our Facebook page or Twitter. Submit videos or photos here      
19 Aug 2016
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A Gaggle of Geese, A Pride of Lions, A School of Fish, and More Collective Animal Nouns
A collective noun is “the name of a number (or collection) of people, animals, or things taken together and spoken of as one whole.” There are hundreds of these nouns of multitude, including those for animals, many of which are deeply embedded in our language despite being several hundred years old. You may [...]
17 Aug 2016
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It’s All About Food - Brenda Sanders, Better Health, Better Life, - 08.16.16
Part I: Brenda Sanders, Better Health, Better Life
16 Aug 2016
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Episode 21: Dr. David Madow of The David Madow Lifestyle Show!
Join Speaking of Vegan as we interview Dr. David Madow, host of the podcast The David Madow LIfestyle Show! Dr. Dave is an energetic and vibrant personality and brings the fun and joy of being vegan to our show! Check out his podcast a www.DavidMadow.com!
29 Jul 2016
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VegHist Ep 6: Hinduism. On Indian Vegetarianism, Vaishnavism, Satvik, and Mahayana Buddhism; with Sanjukta Gupta, Deepak...
In the first millennium CE, Indian vegetarianism advances from an ascetic fringe to a mainstream high-status lifestyle. Episode 6: Hinduism How did vegetarianism permeate Indian society? Ian tracks the changes in India’s religious life during the first millennium, following the vegetarian strands of the [...]
5 Jul 2016
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More Vegan Podcasts >>
    
Ecorazzi - 11 hours ago
 Apparently, the odour of seasoned deceased carcasses isn’t just one that beckons people to the dinner table. [...]
 
Ecorazzi - 13 hours ago
 Is mainstream vegan marketing effectively leading our revolution? And what does this mean for the future of vegan millennials as the trends wane? [...]
 
Ecorazzi - 16 hours ago
 I see now that I was ignorant: completely uneducated on the topic and blinded by the social paradigm of normative animal use, which was absolutely reinforced by every single person I knew. [...]
 
Ecorazzi - 1 day ago
 The first and most effective thing we can do as individuals is to go vegan. [...]
 
Ecorazzi - 3 days ago
 When you don’t believe in the fundamental goodness of the human spirit and the antipathy towards causing unnecessary harm that’s hardwired into most individuals, you have to produce statistical analyses, populate tables with data, and invent jargon to justify your “activism.” [...]
 
Ecorazzi - 4 days ago
 It’s a completely subjective term and is of no use whatsoever without some qualification. [...]
 
Ecorazzi - 6 days ago
 Not using and consuming animals is not forbidden by religion. [...]
 



How to make Vegan Sausage
Will it Vegan? - KFC Nashville Hot Chicken Recipe using Cauliflower...
1 day ago
6 Easy Ways to Help Animals | Ingrid Newkirk
2 days ago
   
Vegan Donuts and Ethiopian Food | The Vegan Zombie VLOG
2 days ago
Leigh-Chantelle interviews Vegan Veteran, Harry Bolman
5 days ago
Love Your Body (Stretch Marks and All)
6 days ago

    

Herbed Cauliflower Patty Wraps + Green Tzatziki
Blissful Basil - 6 days ago
Herbed Cauliflower Patty Wraps with Green Tzatziki by Ashley of Blissful Basil If you’ve spotted something familiar in these Herbed Cauliflower Patty Wraps with Green Tzatziki, you’re absolutely onto something. Those Herbed Cauliflower-Almond Patties I shared on Monday have been dressed up in green tzatziki + a rainbow of veggies and cloaked in[...]



Vegan Hummus, Ricotta, Kale, and Spinach Wrap
Veganosity - 6 days ago
Kale and Spinach Wrap with Hummus and Vegan Ricotta Cheese Vegan Hummus, Vegan Ricotta, Kale, and Spinach Wrap Summer is winding down. Makes me so sad. Don't get me wrong, I love fall in the Midwest. The colors, the crisp morning and evening temperatures and warm afternoons, and the new seasonal foods are awesome. I'm... Read More » The post Vegan[...]



Vegan Mango Caramel Swirl Cheesecake
The Vegan 8 - 1 week ago
Vegan Mango Caramel Swirl Cheesecake. Homemade vegan mango caramel is swirled throughout a delicious coconut butter and cashew butter no-bake cheesecake made with fresh mangos and then topped with more caramel. The result is pure cheesecake bliss that will fool the biggest dairy lovers. Thank you so much to Sprouts for sponsoring this post! We're[...]



Peanut & Cilantro Grilled Veggie Skewers
Green Evi - 1 week ago
Super delicious vegan peanut, cilantro, miso and ginger grilled veggie skewers. These cute little veggie skewers are perfect for summer barbecue time. Marinated in a creamy, herby peanut and miso sauce, these colourful veggie kebabs make a tasty and healthy grilled side or main. This marinade is packed with tons of flavours to take your favourite[...]



    
3 VEGAN SALAD DRESSINGS | hot for food
6 days ago
 
Blueberry Matcha Popsicles | 5 INGREDIENTS
1 week ago
 
Raw Vegan Walnut Tacos
 
"A little to the right, Bert."
 
How Not To Die: The Role of Diet in Preventing, Arresting, and...
2 weeks ago
 
Vegan Snack Haul || iHerb
1 month ago
 
Vegan Travel: 24 hours in Asheville, North Carolina
1 month ago
 
VBMC Epic Vlog - TVP Tacos With Metal Sanaz


       

A Victory For Misguided, Feelgood, Hipster Bullshit-Merchants
Abolitionist Vegan Whispers - 3 days ago
 This essay was originally posted on Ecorazzi.com, and is a rebuttal of this  Slate article. One day soon, nearly every egg you eat will be from a hen who’s crammed into a barn with several thousand others. Yep, she’ll still be debeaked with a hot … Continue reading A Victory For Misguided, Feelgood, Hipster Bullshit-Merchants [...]

 
“If Animals Matter Morally, Then We Cannot Treat Them As Commodities”: Interview with Prof. Gary...
Abolitionist Approach Blog - 2 weeks ago
 Prof. Francione was interviewed by Earth Island Journal on his latest book, his animal rights theory known as the Abolitionist Approach, and his views on animal welfare and the moral personhood of animals. The online interview can be found here A pdf of the interview can be downloaded here ********** If you are not vegan, […] The post “If Animals [...]

 
Which Will We Choose?
Gentle World - 1 month ago
 We human beings are a complex, multi-faceted species. The consciousness that motivates us is a dichotomy in which a battle rages between the violent, angry, unreasonable, selfish, jealous, greedy, cruel part of our nature and the gentle, compassionate, kind, reasonable, just, empathetic, generous part. Whichever part we choose to nurture is revealed, [...]

 




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