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Fork and Beans

10 entries in the feed.


Creative gluten, egg, & dairy-free living.

  • Unicorn Pretzels
    Unicorn Pretzels: Whimsical. Magical. Ethereal.   These three words describe what your kitchen will become if you make these incredibly creative treats. How do you transform an average pretzel into Unicorn Pretzels, you might ask? With a little magic, that’s how. And some white chocolate and homemade googly eyes. So grab your magic wands and (...more)
    16 May 2017 at 2:40pm       

  • DIY Unicorn Sprinkles
    I know, I’ve gone crazy. I have fully bought into this whole Unicorn craze and honestly, I think I am unable to stop. So far I’ve unicorn-ified yogurt bark and next up, pretzels. I might have a couple of more things in store but let me also preface it that Mermaids are next on myContinue… The post DIY Unicorn Sprinkles appeared first on (...more)
    16 May 2017 at 2:36pm       

  • Cactus Hummus Dip
    Here at Fork and Beans, we are standing behind our friends at Sabra to celebrate #nationalhummusday on May 13th, and what better way to thank this snacking staple than with your very own Cactus Hummus Dip?! You are going to LOVE the idea of eating edible cacti, so much so that this appetizer will actuallyContinue… The post Cactus Hummus Dip appeared (...more)
    10 May 2017 at 9:45am       

  • Nice Cream Milkshakes
    Nothing screams celebration like a big ol’ glassful of ice cream blended into a creamy treat. This month is Celiac Awareness so there is a lot to celebrate, mainly the fact that nowadays there are so many great tasting products out there for those who have to go without. Trust me, 6 years ago whenContinue… The post Nice Cream Milkshakes appeared (...more)
    8 May 2017 at 2:43pm       

  • Simple Easter Table Ideas
    No need to break your wallet for beautiful decor, impress your guests with these inexpensive and simple Easter table ideas!  We’re having our first annual Easter Brunch/egg hunt this Sunday and I had to prepare the table decorations in advance in order to ensure that everything is perfect for this weekend. We’re having a totalContinue… The (...more)
    13 Apr 2017 at 11:35am       

  • Easter Bunny Waffles
    Easter is such a fun time for egg decorating, filling baskets with candies, and eating your fair share of chocolates in shape of bunnies. For those of you who cannot eat these foods due to allergies or for you moms who want to give your kids something on the healthier side but still full of holidayContinue… The post Easter Bunny Waffles appeared (...more)
    3 Apr 2017 at 10:57am       

  • Frozen Breakfast Bars
    Vibrant, fresh, and healthy, these on-the-go Frozen Breakfast Bars are the busy mom’s perfect meal for the road for her and her family. Easy to make, all you need is Sweet Home Farm granola, butter, yogurt, and fresh fruit. This breakfast idea is no bake and just requires a freezer. I know, it’s so hard to believeContinue… The post Frozen (...more)
    29 Mar 2017 at 9:29pm       

  • Unicorn Yogurt Bark
    I’m new to the world of Unicorn Food and quite honestly, I’m obsessed! I’ve even created a Pinterest board just for it too. While the little man sleeps, I’m thinking of all the ways that I can turn my favorite foods into a Unicorn-inspired treat. And this Unicorn Yogurt Bark is my very first introduction intoContinue… The (...more)
    1 Mar 2017 at 7:38pm       

  • No Bake Granola Breakfast Pizza
    Feel good about feeding your kids a healthy morning meal option when you make them this rainbow-themed No Bake Granola Breakfast Pizza, made with Sweet Home Farm granola. Even better is how it requires absolutely no baking time and all you need to make this is four simple ingredients: granola, melted coconut oil, yogurt, and fresh fruit. Breakfast (...more)
    27 Feb 2017 at 9:48pm       

  • Lion Toast
    Turn that boring ol’ piece of toast into a work of art. You just need a few basic ingredients, like fresh fruit, bread, and peanut butter, and before you know it, you’ll be eating Lion Toast for breakfast! And I’m going to show you just how easy it is with my video tutorial in thisContinue… The post Lion Toast appeared first on Fork (...more)
    21 Feb 2017 at 8:11am       

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