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Christina Cooks

50 episodes in the feed.


Christina Pirello is an Emmy Award-winning television host, chef, vegan, and cookbook author...Living the WELL Life!

@christinacooks's Latest Tweets

  • This week's CSA haul. Going to be a delish week! #yum #christinacooks 1 hrs 10 min ago
  • A lazy Sunday morning means...waffles with blueberries before strolling to the farmers market. 2 hrs 45 min ago
  • @Selfsploitation Amen! But let's not give up. It hasn't hit the Senate yet! 3 hrs 25 min ago
  • RT @Selfsploitation: Paper in the bread, slime in the meat, and now we'll never know for sure what else is being shoved down our throats. h' 3 hrs 26 min ago
  • @dsingram82 Hey Susan. You can! Head to my site for some great recipes. It's mild and nutty in flavor. 3 hrs 26 min ago
  • @Avonmomof3Jenn The chili was gluten free and the cornbread could be by combining corn flour with chickpea or quinoa flour. I used spelt. 21 hrs 20 min ago
  • @Avonmomof3Jenn You're welcome! They are my 2nd fave bean after cannellini! 21 hrs 21 min ago
  • Going through my pics from Italy, wishing I was back there when I found this pic of our fab lunch at' 21 hrs 41 min ago
  • A blog about the DARK Act passing... Really important stuff! We need to be educated about our food more than ever. 22 hrs 40 min ago
  • Spicy veggie chili to go with my cornbread. #yum 1 days 15 hrs ago
  • Cornbread with fresh corn and scallions to go with tonight's chili and salad. Can't wait to eat!!! It' 1 days 17 hrs ago
  • Our Italian adventure was incredible. Still adjusting from jetlag & getting back into routine. What about you? What adventures have you had? 1 days 23 hrs ago
  • @RicsPlace1159 @carrb75 Great idea!!! And delish! 2 days 15 hrs ago
  • Polenta with seitan stew as our post kettle bell class main course. Delish! #christinacooks' 2 days 15 hrs ago
  • @Avonmomof3Jenn Me, too! 2 days 20 hrs ago
  • RT @Avonmomof3Jenn: @christinacooks As a GF vegan, fast food isn't much of an option. Glad to see maybe people r thinking about what goes i' 2 days 20 hrs ago
  • RT @carrb75: @christinacooks I'm trying to go vegan but have lots of problem with eating tofu like tofurkey...any suggestions for how I mig' 2 days 20 hrs ago
  • @carrb75 Tofu is like a blank canvas and takes on flavors. Try marinating for 10 min in flavors you like before cooking. Let me know! 2 days 20 hrs ago
  • RT @dsingram82: @christinacooks enjoy watching your show 2 days 20 hrs ago
  • Scary stuff! 2 days 20 hrs ago
  • Does this make you as mad as it makes me? 2 days 20 hrs ago
  • The winners of the One Healthy Summer giveaway have been announced over on Facebook! Stay tuned for more good stuff. 3 days 0 hrs ago
  • Wow...interesting. 3 days 20 hrs ago
  • Great article by a smart young person. 3 days 21 hrs ago
  • Tomatoes are synonymous with summer AND they help your body look & feel amazing! So much good stuff in there. 3 days 23 hrs ago
  • Almond Joyfuls for tonight's book club. You can find the recipe at 3 days 23 hrs ago
  • Yet another reason to cook ad eat at home most of the time. 4 days 0 hrs ago
  • Take action now. It's our right to know what is in our food. 4 days 0 hrs ago
  • Homemade vanilla pecan gelato with a homemade double chocolate cookie for post boot camp dessert. 4 days 15 hrs ago
  • RT @mhertz: Search and help battle #climate change. Sounds good to me. 4 days 19 hrs ago

Cached every 5 min. Retweets are not included (coming soon).

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