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This Rawesome Vegan Life

25 posts in the feed.

Em's a talented raw food creator who's passionate about sharing life-giving food. Inventive raw desserts frequent her blog but don't miss her tasty main courses, rawesome appetizers, and juicing combos - that are pure eye candy!

  • TACOS with TOMATO CORN SALSA + SPICY NUT MEAT
    The power was out for 24 hours [until just a couple hours ago] 'cause of crazy wind storms so I had no choice but to make raw food yesterday for lunch. Thus, this recipe requires no equipment but a knife and a hand or two. Fortunately I was planning on making it anyways. What we've got here is cabbage leaves wrapping up fresh, juicy, limey veggies (...more)
    30 Aug 2015 at 1:38pm       

  • COFFEE CREAM CAKE with CHOCO CRUST + DATE SYRUP
    This is a re-up of a recipe I did aaaaaages ago and that is also featured in my [best-selling, heh heh] raw vegan desserts cookbook, Rawsome Vegan Baking. It's damn fine. Basically it's like vanilla "cheese"cake but with coffee and chocolate infused. Yup, I know. Obviously I added goji berries and pumpkin seeds on top because A) colour and B) (...more)
    26 Aug 2015 at 9:23am       

  • DECADENT SUPERFOOD CHOCOLATE CAKE
    I cannot lie to you and say this recipe is super innovative. I have done several raw vegan chocolate cakes on this blog in the past and yes, this is another one. But while it may be lacking in revolutionary flavour combinations, it still tastes really effin' good. And I mean c'mon, does chocolate ever truly get boring? (No.) I (...more)
    11 Aug 2015 at 4:48pm       

  • BLUEBERRY NICE CREAM with CINNAMON + BAOBAB
    Vegans get all the good stuff. Longer lives, better sex, and as much ice cream as we want. 'Cept we call it Nice Cream 'cause we didn't steal the ingredients from cows. Anyhow: eating massive bowls of nice cream for breakfast, lunch or dinner is 100% a THING in the vegan world. This is because our nice cream is just made of frozen bananas and (...more)
    27 Jul 2015 at 5:53pm       

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  • Choosing Raw

    10 posts in the feed.

    Nutritionist, doctor-to-be, blogger, raw foods enthusiast, and vegan. Champion of a healthy and compassionate lifestyle.

  • Weekend Reading, 8.30.15
    Happy Sunday, everyone. I’ve had a good weekend so far, a combination of rest and work. I purposefully took Friday off from my nutrition clients so that I could spend the weekend catching up on my inbox, decluttering my apartment, downloading syllabi and picking up school books, and doing all of the other things I wanted [...] (...more)
    30 Aug 2015 at 5:10am       

  • Maple Vanilla Quinoa Porridge with Fresh Figs
    Porridges are my go-to breakfast all year round, so it seems a little silly for me to make a special to-do about them as we head into September. But I think there’s something special about a bowl of warm cereal on a cool, crisp autumn morning–a particular kind of comfort and satisfaction. New York was [...] (...more)
    27 Aug 2015 at 2:08pm       

  • Totally Addictive Creamy Cashew Carrot Dressing
    Last summer and this summer, my boyfriend and I made a journey to Provincetown, to visit his family. Among P-Town’s many charms–long stretches of beach, restaurants and shops aplenty, a cluster of fantastic coffee shops, bustling nightlife–is 141 Market on Bradford Street, a small but richly stocked market that features organic produce, (...more)
    25 Aug 2015 at 12:00pm       

  • Weekend Reading, 8.23.15
    Happy Sunday, everyone. It’s so hard to believe that we’re headed into the last days of August–the summer months always seem to fly by. I’m gearing up for my first full semester of my R.D. program, which means reconfiguring my work/client schedule, and also trying to keep up with publication of Food52 Vegan. September will be (...more)
    23 Aug 2015 at 4:32am       

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