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Choosing Raw

10 posts in the feed.

Nutritionist, doctor-to-be, blogger, raw foods enthusiast, and vegan. Champion of a healthy and compassionate lifestyle.

  • Polenta Tart with Garlicky White Bean Spread and Roasted Cherry Tomatoes
    I’m so excited to share this recipe, which Steven and I were delighted to dig into last night. For the record, Steven isn’t a great fan of tomatoes, so I wasn’t sure how it would go over, but it seems that roasting the cherry tomatoes was all it took to win him over. Roasted tomatoes [...] (...more)
    7 Jul 2015 at 9:38am       

  • Weekend Reading, 7.5.15
    Happy Sunday, all. For those of you who were busy celebrating July 4th, at home or far away, I hope you had a lovely holiday. The day started off with gray skies and cool temperatures here in NYC, so it didn’t really feel like the 4th, but by late afternoon the clouds had lifted and [...] (...more)
    5 Jul 2015 at 5:43am       

  • Lemon Scented Quinoa and Millet Breakfast with Blueberries
    Within the world of whole grains, I think it’s safe to say that millet is a bit of an underdog. This isn’t because it’s lacking in nutritional value: millet is rich in a number of minerals, but its high content of magnesium (one serving of cooked millet provides about 20% of your RDA) is particularly [...] (...more)
    2 Jul 2015 at 3:34pm       

  • Best Banana Bread (or Muffins) From Dreena Burton's Plant-Powered Families (Plus a Giveaway!)
    Those of us who love to cook retain, I think, a special sort of reverence for our very first cookbook authors. My forays into cooking coincided for the most part with my journey into veganism, and I still remember my first, well loved plant-based cookbooks: Vegan With a Vengeance, The Moosewood Restaurant New Classics, The [...] (...more)
    30 Jun 2015 at 2:42pm       

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  • Glue and Glitter

    10 posts in the feed.

    Becky Striepe is a freelance writer whose website blends her passions for crafting, food, and green living. Her one-of-a-kind website looks at these topics through an eco-vegan lens and will keep you entertained with a variety of posts.

  • Eggplant and Collard Vegetable Fried Rice Recipe
    This tofu and vegetable fried rice recipe makes a quick, healthy main dish for a busy weeknight. The post Eggplant and Collard Vegetable Fried Rice Recipe appeared first on Glue and Glitter - Vegan Recipes + Crafts by Becky Striepe. (...more)
    7 Jul 2015 at 7:00am       

  • Cherry, Mango, and Coconut Overnight Oatmeal
    This overnight oatmeal is fruity with a rich texture from coconut yogurt and chia seeds. You can sweeten it further with maple syrup, if you like. The post Cherry, Mango, and Coconut Overnight Oatmeal appeared first on Glue and Glitter - Vegan Recipes + Crafts by Becky Striepe. (...more)
    6 Jul 2015 at 7:00am       

  • Red Plum and Mint Hard Lemonade
    Sweet, seasonal red plums color this hot pink hard lemonade naturally. No added sugar required! Perfect with some mint from the garden! The post Red Plum and Mint Hard Lemonade appeared first on Glue and Glitter - Vegan Recipes + Crafts by Becky Striepe. (...more)
    3 Jul 2015 at 6:55am       

  • Vegan Cinnamon Roll Waffles
    Sometimes you just have to put cinnamon rolls into the waffle iron. Waffle iron cinnamon rolls are crispy on the outside, soft on the inside, and so, so easy to make. The post Vegan Cinnamon Roll Waffles appeared first on Glue and Glitter - Vegan Recipes + Crafts by Becky Striepe. (...more)
    30 Jun 2015 at 7:00am       

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  • JL Goes Vegan

    10 posts in the feed.

    An avid home cook, athlete, life-coach and educator, JL Fields, encouraged by her own life transitions, informs her many readers with bloggings about vegan food, fitness, animal rights and everyday kale-loving living!

  • Vegan black bean risotto in minutes
    Yet another quick and easy meal! I made this vegan black bean risotto in a matter of minutes in the pressure cooker! The post Vegan black bean risotto in minutes appeared first on JL goes Vegan. (...more)
    7 Jul 2015 at 6:07am       

  • Quick and easy beefless vegan fried rice
    Nothing fancy here folks. Just my quick rice in the pressure cooker followed by Dave''s super-fast vegan fried rice. Success! The post Quick and easy beefless vegan fried rice appeared first on JL goes Vegan. (...more)
    6 Jul 2015 at 6:14am       

  • Vegan News You Can Use (7/5/15)
    Vegan news: Esther the Wonder Pig sanctuary opening, 'Blue Bunny' vegan flavors, vegan diet helps curb memory loss, restaurants for traveling vegans + more! The post Vegan News You Can Use (7/5/15) appeared first on JL goes Vegan. (...more)
    5 Jul 2015 at 7:24am       

  • Peas (please) and vegan Fourth of July recipe ideas
    Ready for some summer fun? I have a few recipe ideas perfect for a vegan Fourth of July in this week's newsletters, linked up here! The post Peas (please) and vegan Fourth of July recipe ideas appeared first on JL goes Vegan. (...more)
    3 Jul 2015 at 9:47am       

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  • One Green Planet

    35 posts in the feed.

    "One Green Planet is your online guide to making conscious choices that help people, animals and the planet.

    Our goal is to cut through the green noise and provide high quality resources, tools and experiences that will empower you to improve your health, protect the environment and change the lives of animals.

    It's time to radically disrupt the way we eat, buy and think. Join us, and unleash your green monster!"

  • If You've Never Tried Goji Berries, Start With These 15 Yummy Recipes
    Goji berries aren't just great for you, they taste great too. No wonder their known as a superfood. (...more)
    7 Jul 2015 at 5:03am       

  • There's a Choice We Make Every day That's Causing Polar Bears to Eat Dolphins
    Scientists have recently documented some shocking behavior exhibited by polar bears in Norway over the last year; several polar bears were seen consuming dolphins, an animal not typical in the bears' diet. (...more)
    7 Jul 2015 at 5:02am       

  • Tiny Dog Who Died Saving Little Girl Has Statue Erected in His Honor
    A town in Serbia is honoring the brave actions of a small Dachshund, Leo, who did the unimaginable and stepped in to save a 10-year-old girl, Vucetic, from a larger dog who attacked her. (...more)
    7 Jul 2015 at 4:46am       

  • 11 Piglets Saved From a Backyard Slaughter Operation Get a Second Chance at Life!
    Eleven piglets find a new forever home at Catskill Animal Sanctuary. (...more)
    7 Jul 2015 at 4:46am       

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  • NutritionFacts.org

    10 posts in the feed.

    NutritionalFacts.org is brought to you by the Jesse & Julie Rasch Foundation in partnership with Michael Greger, M.D. Dr. Greger who scours the world of nutrition-related research, as published in scientific journals, and brings that information to you in short, easy to understand video segments. We also provide links to the original journal articles whenever possible so that you can source the information directly, if you so desire.

  • Treating Asthma With Plants vs. Pills
    In my video Treating Asthma With Fruits and Vegetables, I highlighted a landmark study on manipulating antioxidant intake in asthma. The study found that just a few extra fruits and vegetables a day can powerfully reduce asthma exacerbation rates. If the antioxidants in the plants are ameliorating asthma, then why can't we take antioxidant pills (...more)
    7 Jul 2015 at 5:00am       

  • How Fruits and Vegetables Can Treat Asthma
    In my video Preventing Asthma With Fruits and Vegetables, I highlighted an international study of asthma and allergies involving more than a million kids. The study found a consistent inverse relationship between prevalence rates of asthma, allergies, and eczema and the intake of plants, starch, grains, and vegetables. Researchers speculated “over a (...more)
    2 Jul 2015 at 5:00am       

  • How Fruits and Vegetables Can Prevent Asthma
    Asthma is the most common chronic disease in children and the prevalence is increasing around the world. Despite this, most research dollars are spent on adult chronic disease. “One might ask,” a group of researchers posited “whether this is because our politicians and senior administrators feel themselves to be more likely to suffer from the […] (...more)
    30 Jun 2015 at 5:00am       

  • Our Tax Dollars Subsidize Unhealthy Foods
    Why do food companies sell junk? Because unhealthy commodities are highly profitable. This is in part because of their “low production cost, long shelf-life, and high retail value,” which create perverse incentives for industries to market and sell more junk. In a study highlighted in my video, Taxpayer Subsidies for Unhealthy Foods, researchers (...more)
    25 Jun 2015 at 5:00am       

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  • Forks Over Knives Blog

    16 posts in the feed.

    Article contributors to the Forks Over Knives blog include athletes, dietitians, medical doctors, chefs and personal stories from people who have reversed heart disease and other conditions.

  • Is Coconut Oil Healthy or Hazardous?
    We are not quite sure why people think there is something magically healthy about coconut oil. We think it is because it tastes good, and therefore the misinformation is easier to swallow. For several years now, coconut oil has been... Read more (...more)
    7 Jul 2015 at 4:00am       

  • At Age 15, How the Fate of One Piglet Changed the Course of My Life
    Growing up on a farm in a small Ohio town, I shared my childhood with animals of all kinds. I was enchanted by the wildlife I discovered near my home, and my family's dogs and cats were my best friends.... Read more (...more)
    2 Jul 2015 at 3:20pm       

  • How to Prevent High Blood Pressure With Diet, Not Drugs
    In this NutritionFacts.org video, Dr. Michael Greger looks at the current research on the world’s deadliest risk factor and how it relates to the food we eat. We’ve provided of summary of his main points below. The Global Burden of Disease study is the most... Read more (...more)
    27 Jun 2015 at 10:57pm       

  • Plant-Based on a Budget: How I Ate Well on $5 a Day
    I have previously done a five-day $1.50-a-day challenge, to demonstrate how to eat healthfully on an extremely restricted budget. It was difficult, but doable. Now I want to show you how to eat a whole-food, plant-based diet on a more reasonable,... Read more (...more)
    24 Jun 2015 at 1:52pm       

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  • Chic Vegan

    10 posts in the feed.

    "Chic Vegan was created in 2008 as a place for women to keep up to date on new cruelty free fashions. It has since become an extravaganza of fashion, cosmetics, self-improvement, diet, eco-love and many, many other things."

  • The June Vegan Cuts Beauty Box
    By now I'm sure that many of you chic vegans are familiar with the Vegan Cuts Beauty Box, but for those of you who are newbies, let me give you the low down. The Vegan Cuts Beauty Box is a subscription service that delivers a box of cruelty-free beauty products to your door every month. The [&hellip The post The June Vegan Cuts Beauty (...more)
    7 Jul 2015 at 4:00am       

  • Blt Mac & Cheeze From Vegan With Vengeance 10th Anniversary Edition By Isa Chandra Moskowitz
    Ten years ago a young Brooklyn chef was making a name for herself by dishing up amazing vegan meals—no fuss, no b.s., just easy, cheap, delicious food. Several books later, Isa Chandra Moskowitz returns to her roots —and we’re not just talking tubers. Vegan with a Vengeance, the book that started it all, is back, with [&hellip The (...more)
    6 Jul 2015 at 5:00am       

  • Hail Seitan!
    Praise seitan! No, seitan isn't food of choice for satanic vegans. It's actually a tasty meatless food made from wheat gluten. It's pronounced the way it looks – say-tan. As a meat substitute, seitan isn't quite as popular in mainstream cuisine as tofu yet. Maybe it's because of its name, or perhaps it's because people (...more)
    3 Jul 2015 at 4:30am       

  • Home Meals Made Fabulous
    If you value restaurant experiences as much as, or more than, home dining then maybe it's time to reclaim your kitchen as your family's castle. These 5 tips can bring culinary vibrancy onto your plate, family's palettes, and one's ultimate place of comfort. Home meals made fabulous: From the source: It all begins with our choice (...more)
    2 Jul 2015 at 4:30am       

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  • Our Hen House

    40 posts in the feed.

    "Our Hen House produces resources that you can use in order to find your own way to change the world for animals. Using video, audio, interviews, reviews, and the written word, it provides daily updates on what you need to create change. Changemakers come in all shapes and sizes -- artists, grassroots activists, academics, lawyers, students, business moguls, media darlings, etc. No matter what your niche is, Our Hen House aims to give you what you need to be part of a new world for animals." - Jasmin Singer and Mariann Sullivan, the hens of Our Hen House

    Our Hen House also has a Podcast and a TV Show.

  • TV Tuesdays: Episode 4
    Remember your favorite re-runs to watch when you were a kid? Well, now we want to help you foster similar memories OHH-style! Gear up for TV Tuesdays — all the hairstyles, glasses, and guests from Season One of the OHH TV show, brought to […] (...more)
    7 Jul 2015 at 1:00am       

  • Announcing The Lisa Shapiro Award for Unsung Vegan Heroes
    We at Our Hen House are delighted to again serve as media partner to The Pollination Project, to bring you their Unsung Vegan Heroes program. We are honored to be a part of these awards, renamed this year in memory of the amazing activist Lisa Shapiro, […] (...more)
    2 Jul 2015 at 1:00am       

  • My Grandma Stopped Eating Meat When She Was 86
    June 30, 2015 Today would have been my beloved grandma’s 91st birthday. I had always told her that she had to live until she was 100, but, at 89 — a year and a half ago — she lost her […] (...more)
    30 Jun 2015 at 2:01am       

  • Our Hen House Welcomes Michael Suchman to the Board of Directors!
    We at OHH are so thrilled to welcome Michael Suchman (whom you know best from the blog, VeganMos, and — along with his other half, Ethan Ciment — as a regular reviewer on the Our Hen House podcast) to the OHH […] (...more)
    29 Jun 2015 at 5:55am       

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  • VegNews Daily

    20 posts in the feed.

    Daily bites of news from the the award-winning vegan magazine.

  • Vegan Meringue Has Arrived
    Online experiments reveal how to turn bean brine into stunning meringue desserts. (...more)
    6 Jul 2015 at 11:22am       

  • Hundreds in Australia Protest Ag-Gag Laws
    Activists gather in Melbourne to prevent criminalization of animal-cruelty investigation. (...more)
    6 Jul 2015 at 10:47am       

  • Vegan Diet Helps Curb Cardiovascular Disease and Diabetes
    A plant-based diet has been proven to improve blood lipids and glycemic control. (...more)
    6 Jul 2015 at 6:09am       

  • Mexico Bans Use of Wild Animals in Circuses
    The entire country says adios to dancing bears and balancing elephants. (...more)
    6 Jul 2015 at 4:59am       

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  • Vegenista

    20 posts in the feed.

    I love to cook vegetarian & vegan foods, bake vegan cupcakes, goodies & treats, hit up the local markets for beautiful organic produce, dine in restaurants that serve unique veggie fare, & shop for eco & veg friendly products & document it here!

  • Delicious dishes from today's “Sunday Supper Club, Summer...
    Delicious dishes from today's “Sunday Supper Club, Summer Edition!”  All the details & recipe links are over at Vegenista's Kitchen: http://vegenistaskitchen.com/sunday-supper-cooking-club-summer-edition/ (...more)
    5 Jul 2015 at 11:09pm       

  • living-consciously: NON-DAIRY MILKRice Dream®SilkSo Delicious...
    living-consciously: NON-DAIRY MILK Rice Dream®SilkSo Delicious EdenSoyGood KarmaWest SoyZenSoyMimicCrem Almond Breeze Califia So NiceWestsoy Pearl Hemp Bliss Living Harvest PacificRyza COFFEE (...more)
    19 Jun 2015 at 7:53pm       

  • Vet of Nation's Best Vegan Restaurant to Chef KINDRED in...
    Vet of Nation's Best Vegan Restaurant to Chef KINDRED in South Park Super exciting update from The San Diego Eater about my good pal's new vegan restaurant & bar “KINDRED” hitting the South Park neighborhood this summer! A big time chef has just jumped on board! Via Candice Woo:  Things are beginning (...more)
    19 Jun 2015 at 7:49pm       

  • San Diego friends! You must check out The Holistic Science...
    San Diego friends! You must check out The Holistic Science Company! This place is amazing for all of your skin & body care needs! Hand crafted, holistic, locally made, cruelty-free & vegan friendly. Visit the shop in Ocean Beach or at the Hillcrest or Little Italy Farmers Market. I purchased a deodorant, eye cream & flower essence serum. Love (...more)
    19 Apr 2015 at 4:33pm       

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  • No Meat Athlete

    10 posts in the feed.

    Vegan marathoner and ultra-runner Matt Frazier has found a vegan diet dramatically improved his performance. He shares his experience and enthusiasm for a plant based diet with tips and insight for any athlete.

  • 6 Rules to Follow for Your First Trail Run
    There’s no way around it: trail running is intimidating. You could get lost or hurt. You have to deal with uneven footing and steep climbs. It’s dirty, wet, and exposed. But for NMA Radio co-host Doug, trail running is the only reason he’s still running, period. And all that scary stuff? It’s much less of Read more » The (...more)
    6 Jul 2015 at 8:00am       

  • Frustrated with Your Inability to Change? How a Simple Shift in Focus Can Make All the Difference
    Imagine that a change you want to make is a thousand-pound boulder you've got to move. You push with all your weight against it, and it doesn't budge. Not an inch. So you take a break, and try again. It still doesn't move. Try again; same result. Eventually, you realize the boulder is not going Read more » The post Frustrated (...more)
    5 Jul 2015 at 9:39am       

  • Phil Maffetone on Why You Should Run Slow
    One of the most frequently asked questions Jason and I get at Run Your BQ is our opinion of the Maffetone Method. You may have heard of Dr. Phil Maffetone and his unusual training philosophy which, put simply, suggests that running slow — almost exclusively — will make you faster. It sounds a little out Read more » The (...more)
    2 Jul 2015 at 6:11am       

  • The Vegan-Friendly Shoes I Wear for Almost Every Run
    When it comes to running shoes, there's no shortage of opportunity for geekery. Minimal, maximal, stack height, heel-toe offset, arch structure, weight … to some people, it’s borderline obsession-worthy. As a blogger who writes about running, I should be a shoe geek. But, alas, I just can't get into it. I run for the simplicity Read (...more)
    1 Jul 2015 at 10:12am       

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  • Vegan in the Freezer

    1 posts in the feed.

    Ginny's recipes feature healthy and delicious vegan food that you can enjoy now or freeze for future meals. Discover an ever growing list and variety of meals and snacks from down home cooking to gourmet fare.

  • Slow Cooker North African Couscous
    North African Couscous... get the full recipe ... Click on the blue recipe title above :) »                 (...more)
    4 Jul 2015 at 5:05pm       

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  • The Pitchfork

    10 posts in the feed.

    James McWilliams is "a historian and writer who's books include Just Food: Where Locavores Get It Wrong, How We Can Truly Eat Responsibly and A Revolution in Eating: How the Quest for Food Shaped America. My writing on food, agriculture, and animals has appeared in the New York Times, Harper’s, The Washington Post, Slate, Forbes, Travel and Leisure, The Los Angeles Times, The International Herald Tribune, The Christian Science Monitor, and The Texas Observer."

  • The Delusional Style in American Life
    What follows are some thoughts I’m guessing most Americans will not be celebrating as they fire up the grill to celebrate the 4th of July. The whole thing is a trigger warning to your holiday happiness. –jm If you're occasionally confounded by the persistence of American optimism in the midst of ongoing socioeconomic despair, it [...] (...more)
    4 Jul 2015 at 3:51pm       

  • Dear Food Movement: A Memo
      From the look of things, you'd be correct in thinking that a revolution in food production was underway. Calls for local, sustainable, slow, humane, organic, non-genetically modified, fair-wage, “real” food are not only ubiquitous, they've inspired a farm-to-table movement that seeks to end industrialized agriculture, empower small (...more)
    19 Jun 2015 at 6:15pm       

  • Waste Not
    Last February the Waste and Resources Action Program—a British anti-waste organization—reported that one-third of the food produced globally is never eaten. That's roughly two billion metric tons of edible waste that ends up in landfills, where it emits about seven percent of the world's total greenhouse gas emissions. Environmentalists have (...more)
    6 Jun 2015 at 11:11am       

  • The Rabbit Hole of “Humane” Deception
    “We had no idea that we were going to see what we saw.” These are never words you want to hear about a slaughterhouse. But they're exactly what Adam Wilson, the director of investigations at Last Chance for Animals, a Los Angeles-based animal advocacy group, said about his organization's recent investigation of Pel-Freez, the nation's (...more)
    22 May 2015 at 1:13pm       

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  • Corey Wrenn

    100 posts in the feed.

    Corey Lee Wrenn is an Adjunct Professor of Liberal Arts and a graduate instructor and PhD student of Sociology. Her research focuses include social movement theory and nonhuman animal rights activism. She regularly blogs on animal rights issues and interviews activists.

    She also blogs at: www.examiner.com/vegan-in-roanoke/corey-wrenn

  • Clarification on Evolve Campaigns Misquote
    Just a quick note of clarification: Evolve Campaigns has created and shared the following internet meme without my permission. In doing so, it has unfortunately misquoted me. The quote it has attributed to me actually derives from a 2013 guest contribution by Colin Donoghue. I have recently moved away from using "enslavement" language and I also (...more)
    3 Jul 2015 at 9:08am       

  • Art Therapy and Temple Grandin: At the Crossroads
    By Lee Ann When I first read the announcement that the American Art Therapy Association had invited Temple Grandin to be this year's keynote speaker at our annual conference, I was shocked. After about a week of trying to process this information, my bubbling rage drove me to social media, calling AATA out for inviting a woman who has (...more)
    13 Apr 2015 at 8:50am       

  • The Vegan Praxis of Black Lives Matter Web Conference April 24-25
    From the event website: Registration and Ticket Purchase: CLICK HERE The Sistah Vegan Project's Vegan Praxis of Black Lives Matter conference will bring together scholars, writers, activists and community organizers to examine the intersections of the #blacklivesmatter movement and veganism. Designed (...more)
    6 Apr 2015 at 6:00am       

  • Colonizing England and the Naming of Animals
    While many non-British probably recognize Great Britain today as a great colonial power responsible for untold suffering through Western imperialism over the centuries, some might be surprised to know that the island itself was the site of extensive colonization prior to medieval times. Historians have described it as a sort of "back water" with (...more)
    4 Apr 2015 at 12:21am       

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  • Free From Harm

    30 posts in the feed.

    Free From Harm is a great resource for anyone curious about or already committed to animal rights. They write on lesser known news items, humane education, animal rights, and bring attention to the myths of "humane meat.

  • The Blind Chick and Her Guardian Angel
    A few weeks ago I learned about a blind chick in need of a new home. After a few email exchanges, I discovered that the chick's caretaker lived only about five minutes from me. So I stopped by to take a look. The caretaker explained that he had separated the blind chick from the others and placed her in a small aquarium. Continue reading → (...more)
    2 Jul 2015 at 1:51pm       

  • What's the Point of Keeping a Hen Who Cannot Lay Eggs?
    A few years ago, I adopted a hen about whom I knew very little except that a farmer did not want her anymore because she had stopped laying eggs. The rest of her past was a mystery, but clearly her life before we adopted her had not been a good one. For one thing, her physical condition was harsh. Her feathers were scant and coarse to the touch. She (...more)
    25 Jun 2015 at 12:25am       

  • Galliano: Our Little Bantam Rooster Rescue
    I brought home our rescue Galliano, and for the next four weeks, he was my closest companion, following me everywhere around the house, perching on my arm or shoulder while I worked, napping peacefully on my side while watching TV, and even calling out to me from the bottom of the staircase and then climbing the stairs to find me! Continue reading → (...more)
    19 Jun 2015 at 12:16pm       

  • Should Vegans Have Vegan Dogs and Cats?
    The question of vegan dogs and cats is one that is frequently framed in the form of the objection, But you feed your dogs and cats meat; that's not vegan! Elsewhere it arises among vegans themselves who, by definition, seek to eliminate the use of animal products wherever possible, but who find themselves confronted with a difficult dilemma when it (...more)
    15 Jun 2015 at 12:50am       

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  • Gentle World

    50 posts in the feed.

    "Gentle World's core purpose is to help build a more peaceful society, by educating the public about the reasons for being vegan, the benefits of vegan living, and how to go about making such a transition. Toward that end, Gentle World has served as a clearing house of information for the past 30 years, helping children, teens and adults embrace a lifestyle that incorporates their values."

  • The Only Way to Exist
    by Alannah Quinn, Brisbane, Australia There was a time when I was unconscious, wrapped up in superficial wants. My mind was fixed on my materialistic needs. I existed purely in a little bubble of simple self, warm in the comfort of my easy ignorance and unable to see the horrific truths of the world through […] (...more)
    1 Jul 2015 at 6:07pm       

  • Can Dairy Products Cause Osteoporosis?
    Every June, Men's Health Month is celebrated across the country, and this month some attention has been drawn to an issue that men may need to be more aware of: Osteoporosis. Up until now, Osteoporosis has primarily been thought of as a women's disease, but this bone-thinning condition is now affecting 1 in 4 men over […] (...more)
    27 Jun 2015 at 4:05pm       

  • DIY Kombucha: “The Elixir of Life”
    The probiotic drink known as Kombucha has taken off among the health conscious within recent years. This fermented tea contains a variety of helpful bacteria that support digestion, and it also boosts the immune system as it contains enzymes, vitamins, amino acids, antioxidants and polyphenols that are beneficial to any lifestyle. Kombucha is made from (...more)
    2 Jun 2015 at 12:00am       

  • Do Our Bodies Require Animal Products?
    As our awareness continues to grow about the detrimental effects of animal foods on the human body, it has become evident that eating a plant foods diet is beneficial not only for non-human animals and the planet, but for human health as well. For those who might be concerned about meeting all their nutritional requirements […] (...more)
    30 May 2015 at 9:01pm       

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  • Keepin' it Kind

    10 posts in the feed.

    " My name is Kristy, and this is my blog, chronicling my adventures in vegan cooking, dining, traveling and other things in my quest to live kindly. Join me in making this world a kinder place! "

  • BBQ Cauliflower Salad with Zesty Ranch Dressing
    If you follow me on Instagram, you know that Keepin’ It Kind HQ is undergoing some major changes. It’s all good stuff, though! Pretty soon, I’m going to have a brand new kitchen to work in and I can’t wait to get in there and create some new recipes for you! What that also means [...] The post BBQ Cauliflower Salad (...more)
    1 Jul 2015 at 9:00am       

  • 50 Awesome Vegan Pizzas
    In the past, Vegan Pizza Day has been the last Saturday of June, though there’s been little talk about it this year. I hate the idea of life without Vegan Pizza Day, so we’ll be celebrating over here at Keepin’ It Kind! To kick it off, I’m sharing 50 different amazing vegan pizzas! Check ’em [...] The post 50 (...more)
    26 Jun 2015 at 9:00am       

  • Vegan Travel: Austin, Part 2
    We recently spent almost a week in Austin, Texas, living it up vegan-style. This is part 2 of our shenanigans. You should also check out Part 1. We’d come to Austin for Vida Vegan Con and for my book signing event at BookPeople. By Friday, we’d been there for a day and a half and I [...] The post Vegan Travel: Austin, Part 2 appeared (...more)
    23 Jun 2015 at 9:00am       

  • Mango Curry Tofu from Vegan Richa's Indian Kitchen + A GIVEAWAY!
    I’m sure that you’re all familiar with the gorgeous and prolific blog that is Vegan Richa. You’ve probably drooled over her stunning pictures of tasty Indian and American food dishes. You may’ve tried some of her recipes and know first-hand, just as I do, how delicious and foolproof her recipes are. When Richa Hingle, the (...more)
    19 Jun 2015 at 9:00am       

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  • An Unrefined Vegan

    15 posts in the feed.

    Unprocessed, unbleached and cruelty-free: low-fat, low-sugar, whole food and plant-based recipes to nurture body, brain and conscience.

  • Lemon-Lavender & Macadamia Nut Oatmeal Cookies. Sugar- and Gluten-free.
      These crumbly, shortbready oatmeal cookies taste like summer to me with bright lemon and warm lavender. They get a little crunch from macadamia nuts and a bit of chew from... The post Lemon-Lavender & Macadamia Nut Oatmeal Cookies. Sugar- and Gluten-free. appeared first on an unrefined vegan. (...more)
    30 Jun 2015 at 10:20pm       

  • Vegan Richa's Indian Kitchen: Review + Giveaway + Recipe
    I’m sure you’ve heard the phrase “…this person needs no introduction…” Well, in the vegan cooking & blogging world, Richa Hingle – a.k.a. Vegan Richa – truly needs no introduction. Richa’s creative recipes... The post Vegan Richa’s Indian Kitchen: Review + Giveaway (...more)
    28 Jun 2015 at 10:30pm       

  • Chocolate Pudding Day: Sugar-free White Chocolate Pudding
    It’s a distinct possibility that chocolate pudding is – and for that matter, has always been – my favorite dessert. My mom used to make real chocolate pudding, you know, the... The post Chocolate Pudding Day: Sugar-free White Chocolate Pudding appeared first on an unrefined vegan. (...more)
    25 Jun 2015 at 10:10pm       

  • Sugar-free Lemon Ginger Cream Sipper
    This drink started out life as a combination of matcha, mint, and kiwi. It’s true. I thought it sounded like a very good and refreshing set of ingredients, but when... The post Sugar-free Lemon Ginger Cream Sipper appeared first on an unrefined vegan. (...more)
    21 Jun 2015 at 10:20pm       

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  • This Rawesome Vegan Life

    25 posts in the feed.

    Em's a talented raw food creator who's passionate about sharing life-giving food. Inventive raw desserts frequent her blog but don't miss her tasty main courses, rawesome appetizers, and juicing combos - that are pure eye candy!

  • CHOCOLATE PUDDING BOWLS with COCONUT CREAM + CHERRIES
    This recipe is everything you want chocolate pudding to be. I have nothing else to say for now, so talk soon. X CHOCOLATE PUDDING BOWLS with COCONUT CREAM + CHERRIES Serves four or five humans Pudding: 2 avocados  1/4 cup maple syrup 1/4 cup cacao powder Pinch Himalayan (...more)
    30 Jun 2015 at 6:44pm       

  • RAW VEGAN MYLK CHOCOLATE BARS
    HOLY CRAP YUMMMMM. So these actually taste like the candy bars I used to greedily inhale when I was a kid. Sweet, creamy decadence in the shape we have come to recognize as holy: the chocolate bar. When you think about it, there is nothing intrinsically appealing about chocolate; it's brown, solid and sold in unnatural brick or chip forms. But (...more)
    19 Jun 2015 at 4:34pm       

  • CHOCOLATE CHERRY ICE CREAM SANDWICHES
    Yummy yummy. Biodynamic cherries are iiiiin at the fm (farmers market) and I could not be happier. Yes, they are $12 a bag but I don't really care. The rest of the year all we get at the fm are potatoes and kale and beets for like a buck a pound. Time to indulge, BB. I think these ice cream treats are sexy to look at but also - hopefully not TMI (...more)
    16 Jun 2015 at 6:04pm       

  • BANANA BREAD COOKIES with COCONUT CREAM + CHOCOLATE SAUCE
    These cookies taste like banana bread. We all like banana bread (except for the crazies). Therefore, we (except for the crazies) will all like these. [Note to crazies: I do love you so, but the fact that you don't like banana bread makes me question your sanity, that's all.] I had some coconut meat in the fridge too so I figured, (...more)
    3 Jun 2015 at 4:30pm       

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  • The Vegan RD

    10 posts in the feed.

    Ginny Kisch Messina is a registered dietitian who runs the blog, TheVeganRD.com - "Thoughts on being vegan, a dietitians perspective". Author of 'Vegan for Life!'.

  • Preventing Ex-Vegans: The Power of Ethics
    Helping people go vegan is great. But it's meaningless if we can't help them stay vegan. Last week, I wrote about how overhyping the benefits of a vegan diet can result in ex-vegans. One of the reasons people abandon vegan diets is that they lose faith in its benefits. That's more likely to happen if […] (...more)
    30 Jun 2015 at 10:55am       

  • Will Going Vegan Make You Look Like Christie Brinkley?
    Christie Brinkley turned 61 this year, and she looks pretty great. Incredible in fact. How does she do it? According to some vegan blogs and facebook posts, she credits her vegan diet. That's funny, because I'm about Christie's age and have been vegan for some 25 years. And despite my diet, the years haven't been […] (...more)
    25 Jun 2015 at 10:34am       

  • Celebrities, Weight Loss and Penn Jillette's New Vegan Diet
    The vegan internet is abuzz over Penn Jillette's (of Penn and Teller fame) recent weight loss and his current plant-based diet. But when it comes to celebrities, weight and veganism, I'm always more than a little cautious. Here are three reasons why I think it's a mistake to view Penn's experience as good PR for […] (...more)
    11 Apr 2015 at 1:27pm       

  • Vegan Diets to Reduce Colon Cancer Risk
    The latest findings from the Adventist Health Study-2 (AHS-2) found that people who ate plant-based diets—which included vegans, lacto-ovo vegetarians and pesco-vegetarians—had a 22% lower risk of colorectal cancer (1). But when the researchers pulled the subjects apart into more specific groups, the only group of “vegetarians” with a lower risk were (...more)
    1 Apr 2015 at 12:18pm       

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  • Plant Powered Kitchen

    10 posts in the feed.

    Take a mom of 3, stir in 3 vegan cookbooks, add a rounded cup of staying at home, and mix with a hefty pinch of recipe testing!

  • Why We Shouldn't Eat Meat and Dairy: From 10 Year-Old
    With school coming to a close this week, I want to share something pretty remarkable that took place this year. In the spring, our 10 year old, Bridget, came to me after school about speeches taking place in her class. The conversation went something like this: B: Mom, we are doing speeches in our class and get [...] (...more)
    28 Jun 2015 at 11:33am       

  • Top 5 Vegan Father's Day Recipes
    With end-0f-year field trips and recitals, Father’s Day has snuck up on me this year! I have one day to pull things together, so going to start with planning a favorite plant-powered dish for Dad’s day. I will definitely be choosing one or more of these… Top 5 Father’s Day recipes: 1) Creamy Artichoke Spinach Dip This may be (...more)
    20 Jun 2015 at 9:37am       

  • Bananascotch Pudding
      It feels like I haven’t posted in weeks! I thought things would settle down after my signing, but it continues to be very busy. End-of-year is always busy at school (right mamas?) and I’m still pretty active with the book release. Plus, last weekend I was away for Ottawa VegFest! It was incredible, I’ll share some [...] (...more)
    12 Jun 2015 at 6:57am       

  • News! and Ottawa VegFest!
      Hi friends! I had hoped to share a recipe with you this week, but I’ve been preparing for a trip. I don’t travel often, and wow, there’s so much to coordinate! I’ll be at Ottawa VegFest this year! If you’re planning to attend, I’ll be doing two talks: 1. Building a Plant-Powered Pantry – [...] (...more)
    4 Jun 2015 at 6:35pm       

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  • The Discerning Brute

    10 posts in the feed.

    "Joshua Katcher started 'The Discerning Brute' in 2008 as a resource for intelligent men who want to make ethical, informed decisions concerning their lifestyles. Joshua is a committed environmentalist, vegan, and social justice advocate."

  • Impact Workout
    Muscle & Fitness Magazine recently told us about “6 Ripped Vegans” we should follow. But it turns out that a good workout isn’t the only thing that’s tough. Finding high-performance workout basics that are sustainable, ethical and vegan can feel like a marathon of frustration (almost as frustrating as explaining that not (...more)
    18 Jun 2015 at 3:59pm       

  • Backpacks for Men
    The backpack is not just for kids. It’s practical, comfortable, and frees up your hands to do other things like check emails, give high-fives, or run quickly to the subway while eating a bagel and drinking an iced coffee. Finding a backpack that is made fairly using sustainable and vegan materials is a challenge in […] (...more)
    11 Jun 2015 at 9:30am       

  • Swim Again
    Riz, United by Blue, Hippytree and Faherty Brand are making some killer swimwear for us. These are my favorites, and they’re all made from recycled materials.     (...more)
    8 Jun 2015 at 7:00am       

  • The Culinary Collective, New York
    I attended one of The Culinary Collective’s events in Brooklyn and was wowed by a fifteen course, gourmet feast prepared by the much-extoled Chefs Jay Astafa and Angela Lowe. The epic meals are hosted in a lavish Brooklyn brownstone and guests mingle, making new friends and watching in excitement as the food is prepped within eyesight by an […] (...more)
    30 Apr 2015 at 8:05am       

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  • Abolitionist Approach Blog

    10 posts in the feed.

    Gary Francione discusses and explores various aspects of the idea that we ought to abolish, and not merely regulate, animal exploitation. His blog promotes ethical veganism and creative, non-violent vegan education as the primary forms of activism to move toward the abolition of animal use.

  • A “Movement” of Relentless Narcissism
    The “animal movement” attracts many people who are emotionally sensitive. Indeed, it is this very emotional sensitivity that provides the moral impulse for many people to care about the animal issue in the first place. Unfortunately, there is a machine represented by the large groups that preys on those emotions. So those concerned about (...more)
    16 Jun 2015 at 1:16pm       

  • The Anti-Hunting “Ban” in the UK: A Great Business Opportunity for Animal Welfare Groups
    In 2009, I wrote about how the supposed ban on fox hunting was very seriously flawed in a number of ways. After raising a great deal of money, welfarists succeeded in getting a “ban” that prohibited using hounds to hunt foxes but, among other things, allowed hunters to use hounds to follow a scent and […] The post The Anti-Hunting (...more)
    18 May 2015 at 7:25am       

  • Animal Exploitation: Brought to You by “Animal Advocates”
    I regularly get newsletters from the Global Animal Partnership (GAP), about which I have written before. The most recent GAP newsletter features an interview with Wayne Langston, VP of Production for Panorama, Grass-fed Meats- a company based in California that sells Organic, 100% Grass-Fed beef, which has a Step 4 happy exploitation designation. (...more)
    9 May 2015 at 6:02am       

  • “Journeys” Into Speciesism
    For some reason that eludes me, some animal advocates believe that because it took them a while to go vegan, the position of the animal rights movement should be that individual “journeys” are just fine. But that is absurd. Imagine someone saying, “It took me a while to stop being a racist so I think […] The post “Journeys” (...more)
    14 Mar 2015 at 5:35am       

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  • Vegan Yack Attack

    7 posts in the feed.

    A vegan food blog that covers everything from indulgent desserts, to healthy dinners, and even raw recipes! There's something for everyone here!

  • Vida Vegan Con Pt 1- Food Adventures
    If you follow me on social media, you know that I just spent some time in Texas attending and speaking at one of the best conferences ever, Vida Vegan Con. VVC is a media and lifestyle conference that combines the … Continue reading → (...more)
    11 Jun 2015 at 7:00pm       

  • Grilled Pineapple Salsa with Quinoa-Corn Tortilla Chips
    A few weeks ago, I was creating recipes as a contributor to a cookbook that is all about quinoa. I felt pretty excited about being 1 of the 5 contributors and 1 of the 2 vegans that they included in … Continue reading → (...more)
    23 May 2015 at 8:00pm       

  • Spicy Teriyaki Chick'n Tacos
    I’m back! I don’t think I can properly word how I feel about being able to actually post on the blog. I’ve missed playing around with my own recipes and interacting with readers here, and on social media. The last … Continue reading → (...more)
    12 May 2015 at 8:45pm       

  • Artichoke Crab Cakes with Sriracha Tartar Sauce
    This post has been a long time coming, and I am so glad that it’s finally happening! I was so excited when I learned about Kristy Turner, of Keepin’ It Kind, writing her first cookbook and it has been out … Continue reading → (...more)
    7 Apr 2015 at 5:00pm       

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  • Vegan Muscle and Fitness

    10 posts in the feed.

    Marcella Torres and Derek Tresize write excellent articles featuring advice on vegan bodybuilding, fitness, and nutrition as well as their own training and competition experiences.

  • Rich, Creamy, Yellow Mac and Cheese Packed with Veggies!
    I grew up on Kraft macaroni and cheese (unfortunately), and have never stopped loving creamy pasta dishes over my 14 years as a vegan. I have created many variations on this theme – lots are archived under the recipe index […] ↓ Read the rest of this entry... The post Rich, Creamy, Yellow Mac and Cheese Packed with Veggies! (...more)
    10 Jun 2015 at 4:51am       

  • Simplify Your Weightloss – Part 1 – Resistance by Max Seabrook
      I keep hearing all these complicated and different ways to lose weight. So I wanted to write this series of articles to help simplify what makes a successful weight-loss plan. Someone's plan doesn't need to be complicated to be […] ↓ Read the rest of this entry... The post Simplify Your Weightloss – Part (...more)
    11 May 2015 at 7:23pm       

  • The 4 Vital Components of a Successful Resistance Program
    Whether you’re a gym newbie or a veteran of the iron, we all want to make sure our time in the gym is being spent as effectively as possible. In my years as a competitive athlete and trainer I’ve found […] ↓ Read the rest of this entry... The post The 4 Vital Components of a Successful Resistance Program appeared first (...more)
    4 May 2015 at 6:52pm       

  • Tales from the Vegan Cruise – Holistic Holiday at Sea 2015
    We just returned from the Holistic Holiday at Sea and again had an awesome time! As usual the food was wholesome, the presenters were excellent and the ports were beautiful, AND the group has clearly grown over the last few […] ↓ Read the rest of this entry... The post Tales from the Vegan Cruise – Holistic Holiday at Sea (...more)
    25 Mar 2015 at 1:12pm       

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  • The Thinking Vegan

    10 posts in the feed.

    "The Thinking Vegan focuses on ethical veganism as a social justice movement, as opposed to a dietary plan, and covers issues related to the use of animals for food, clothing, entertainment, scientific “research,” labor and pets. We feature articles, reviews, ideas, interviews with thinkers and doers in the vegan/animal rights community, guest posts, and a thinking vegan’s take on newsworthy events. Regular features include The Thinking Vegan Consortium, where vegans engaged in different forms of activism answer the same question to show a diversity of perspectives, and The Thinking Vegan Pop Quiz, where we ask our Facebook community a question and post a selection of responses."

  • Top 5 Reasons to Attend the Farmed Animal Conference
    This June 5-7 is the first-ever, first of its kind, Farmed Animal Conference for activists interested in farmed animal rescue, care, and advocacy. The event is organized by Northern California sanctuary Animal Place and takes place at their 600-acre Grass The post Top 5 Reasons to Attend the Farmed Animal Conference appeared first on The Thinking (...more)
    25 May 2015 at 10:19am       

  • Beware of Vegan Cannibals
    To be vegan is to challenge the status quo. We have stepped outside the matrix of our upbringing and culture that has indoctrinated us into accepting the brutalization and slaughter of animals. To be vegan is also to be challenged. The post Beware of Vegan Cannibals appeared first on The Thinking Vegan. (...more)
    19 May 2015 at 7:01am       

  • Street Smarts: Vegan Street's Marla Rose and John Beske
    Over yonder on our resource page, we said, “If you lived on Vegan Street, you'd want to live next door to Marla and John.” Marla Rose and John Beske are a powerhouse couple in animal rights. Marla is an author The post Street Smarts: Vegan Street’s Marla Rose and John Beske appeared first on The Thinking Vegan. (...more)
    24 Feb 2015 at 9:55am       

  • Animal Rights, Films, and Food: Going for the Trifecta with the Animal Film Festival
    Most people are aware that when we're not keeping up the blog, we're working in our PR agency that primarily serves animal rights nonprofits/campaigns, documentary films, and vegan foods. Imagine our enthusiasm when the organizers of the Animal Film Festival The post Animal Rights, Films, and Food: Going for the Trifecta with the (...more)
    14 Nov 2014 at 9:15am       

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  • Marty's Flying Vegan Review

    100 posts in the feed.

    I'm a vegan charter pilot. I never know where I'll be, (well, sometimes I do), and I blog about the vegan meals I find on the road, from Cleveland to Turks and Caicos.

  • (no title)
    I have a soft spot for young vegans.  I have an even softer spot for young vegan activists.  This young man has taken it even further by getting on the radio and sending the vegan message out there.  My hat is off to him.  It was an honor to meet him last month after the Veggie Pride Parade in NYC. But ... I (...more)
    28 Apr 2015 at 1:28pm       

  • Brother Can You Spare A Dime? ... or ... shameless begging
    Hi all loyal followers, I need a few bucks.  Literally $5.  And I'll give it back to you. I'm trying to establish credit for my new business, Marty's Vegan Fast Food, (www.veganfastfoodny.com) and am crowd funding a loan. I want to stress that it's a 12 month loan and you can jump in for as little as five (...more)
    10 Dec 2014 at 9:50am       

  • (no title)
    Hi everyone.  I just wanted to give you a quick update. Marty's Vegan Fast Food will be vending for two more weeks this holiday season. We're in Brooklyn and LIC, NY.  If you haven't eaten our "fast food" yet, you're in for a surprise.  As you know I don't use the word "awesome" too often, (well, it IS appropriate (...more)
    8 Dec 2014 at 3:42pm       

  • Radio silence and stomach grumblings
    You may have been wondering about the radio silence.  Well, I've moved out of the aviating arena and no longer fly the 1% around to their 3rd or 4th homes.  Yes I miss a night or two in Aspen or a quick family visit at LAX but there really isn't much of a legacy when it's all said and done. I've also been having some back issues (...more)
    16 Sep 2014 at 11:52am       

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  • Viceless Food

    9 posts in the feed.

    "My name is Jean and I am a vegan living in the heart of dairy country in New Zealand. I love to cook and I want to promote vegan food as a healthy option which sacrifices nothing in taste. Like Chef Gusteau in the movie Ratatouille, I believe anyone can cook and aim to create recipes which are impossible to botch up. I am currently working on improving my food photography so that my food will look as good as it smells and tastes. In the meanwhile, please trust me…I wouldn’t post a recipe unless I am confident it is good!"

  • Hickory and Sage Benevolent Bacon by Sweet Earth Review
    So I recently ran across a new bacon (at least to me) and wanted to put it to the test, and that’s just what I did. The product is the Hickory and Sage Benevolent Bacon by Sweet Earth. At first purchase, I was intrigued by this product for the sheer fact that it was mostly seitan... Read more » (...more)
    25 Mar 2015 at 2:15am       

  • Chili Cucumber Bites
    I often find that vegan appetizers fit for a serving tray can be one of the hardest foods to create, so hopefully if you’re in the market, this option finds you excited and satisfied! This just happens to be one of my favorites snacks and a go-to meal when I want to eat something light... Read more » (...more)
    2 Feb 2015 at 10:19pm       

  • January 2015's Petit Vour Box!!
    Hello Veg Peeps, My apologies for the long delay in posting, but I’m back! I plan on posting regularly from here on out. My goal is to do one blog post or one video each week and get on a regular schedule with new posts every Thursday. Stay tuned for that!! For today’s post, we’re... Read more » (...more)
    28 Jan 2015 at 2:36am       

  • Quick & Easy, Baked Tofu
    For many new vegans, tofu is the edge of sanity. The product that seems so foreign. Mainly due to the fact that it is socially associated with the far-out kinda crowd. Despite this hurdle, I managed try and find some that I actually enjoyed. But for years, I have tried relentlessly to make tofu, but... Read more » (...more)
    26 Aug 2012 at 9:54pm       

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  • Turning Veganese

    10 posts in the feed.

    "I think I'm turning vegan-ese... I really think so." Christie, Melissa and Brent turn long time omniverous favorites into delicious vegan versions, invent their own creative dishes, and take on an occasional topic of nutrition.

  • Coconut Oil: Product Review
    A vegan lifestyle isn’t just about what you eat, it’s also about the products that you wear or use. When it comes to body and beauty products like lotions, makeup, soap and even deodorant, serious vegans should be mindful about… Continue Reading → The post Coconut Oil: Product Review appeared first on Turning Veganese. (...more)
    22 Mar 2015 at 1:07pm       

  • Goodness Graze-ness
    It’s 4pm as I type this and I just snuck a cookie into my mouth. A delicious, dark chocolate-covered cookie. Aren’t snacks the greatest?! I love snacks. They can be sweet or savory, crispy or gooey, eaten with a spoon or… Continue Reading → The post Goodness Graze-ness appeared first on Turning Veganese. (...more)
    3 Feb 2015 at 3:11pm       

  • Let's “vegan” again
    Hi. My name is Melissa. I am a chicken wing-aholic. And I’m not talking about vegan “chicken” wings. I’m talking CHICKEN WINGS. The holidays have come and gone since I last posted and I have to confess that I have… Continue Reading → The post Let’s “vegan” again appeared first on Turning (...more)
    11 Jan 2015 at 2:02pm       

  • Purple Yam Fries
    Purple yams: WTF?! They are actually very commonly used in Filipino desserts. We call it ube (pronounced ooh-beh, but if you say “oob” we’ll still know what you’re talking about) and we put this stuff in cake and ice cream and a bunch… Continue Reading → The post Purple Yam Fries appeared first on Turning (...more)
    10 Nov 2014 at 9:16am       

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  • My Face Is On Fire

    25 posts in the feed.

    My Face Is on Fire focuses on abolitionist vegan education, animal rights issues and the misrepresentation of veganism in pop culture or mainstream media.

  • How Not to Be an Annoying Vegan?
    College Education Fail?  Hot on the heels of her article from November called "How to be a vegan without being annoying", Castleton State College's The Spartan's own staff writer Jorah McKinley... (...more)
    30 Jan 2015 at 5:29pm       

  • I Love Vegan Food Bloggers
    I Love Vegan Food Bloggers, Yes I Do! I love (love, love, love!) vegan food bloggers. I appreciate and respect folks who have the time, energy, creativity, knowledge and skill to concoct all kinds... (...more)
    20 Oct 2014 at 1:00pm       

  • On Sprinkles and Integrity
    I was flipping through my Facebook newsfeed a few days ago and noticed that my friend Denise had posted a couple of emails to a small vegan group to which we both belong. They concerned Vegan Treats.... (...more)
    24 Sep 2014 at 12:08pm       

  • The Great Divide
    I was talking to a new local vegetarian friend and we were discussing restaurants we'd visited in other cities. I mentioned that I'd love to see a vegan restaurant open up here, in our shared city. ... (...more)
    10 Sep 2014 at 1:39pm       

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  • The Streets I Know

    100 posts in the feed.

    This is a blog about all things vegan and fashionable. Helping you put compassion into fashion. For the planet, for the animals & for the people.

  • Tumble on Over To Tumblr
    So I'm blogging mostly over on tumblr now, so you can tumble on over there to read about some great vegan style. http://thestreetsiknow.tumblr.com/ (...more)
    20 Jan 2015 at 9:18am       

  • Lace, Sequins, Fringe & Bold Blue.
    Lace, Sequins, Fringe & Bold Blue. by thestreetsiknow featuring silver earrings style="display: none;" /> (...more)
    14 Dec 2014 at 9:37pm       

  • Rocking & Rolling Through The Winter
    Rocking & Rolling Through The Winter by thestreetsiknow featuring Madewell style="display: none;" /> (...more)
    14 Dec 2014 at 3:54pm       

  • Snow Day!
    Snow Day! by thestreetsiknow featuring satchel handbag style="display: none;" /> (...more)
    13 Dec 2014 at 3:28pm       

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  • Post Punk Kitchen

    10 posts in the feed.

    Vegan Baking & Vegan Cooking with Isa Chandra.

  • Isa Live: A Vegan Life In 4 Courses
    The dates are fast approaching. NYC, Nashville, Chicago (sold out, thank you!) and Napa, I ... (...more)
    12 Jan 2015 at 12:41pm       

  • Green Lasagna Rolls
    Pasta rolled up with garlicky spinach, pesto, and ricotta will fulfill your wildest dreams. (...more)
    5 Jun 2014 at 7:03pm       

  • Breakfast Nachos
    All of the brunchy requirements...no utensils needed! (...more)
    4 May 2014 at 12:59pm       

  • Brussel Sprout Fried Rice
    As if fried rice weren't delicious enough already! Enter the Brussel sprouts. (...more)
    27 Feb 2014 at 12:05pm       

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  • Healthy Longevity

    22 posts in the feed.

    Travis writes on topics of nutrition backed with evidence based data. He describes his blog, "critically examines the health promoting properties of a plant based diet and the dangers of Paleo, Primal and other cholesterol rich diets and the claims of the promoters of these diets."

  • Don Matesz: Wheat Myths & The Wheat Belly Grain Brain Challenge
    The Arab Bedouins traditionally consumed the majority of energy from whole wheat breadA recent large meta-analysis of prospective cohort studies predominantly carried out in countries where dietary fiber is derived largely from cereal fiber, in particular wheat, found that an increment of 10 grams of dietary fiber a day was associated with a 20-34%, (...more)
    21 Dec 2014 at 6:01am       

  • Saturated Fat and Heart Disease Meta-Analyses: Were Scientists Wrong?
    Was it Ancel Keys or the low carb advocates who fabricated data on saturated fat?In a previous review, Clearing up the Confusion Surrounding Saturated Fat, I examined several important flaws and omissions in two meta-analysis studies which are frequently cited as evidence against the hypothesis that dietary saturated fat increases the risk of (...more)
    13 Dec 2014 at 9:09am       

  • Vegetarian Diets and Quality of Life: Cause or Effect?
    Very few would argue that simply excluding flesh from the diet will guarantee optimal health and longevity. However, the CBS Atlanta recently featured a concerning article, Study: Vegetarians Less Healthy, Lower Quality Of Life Than Meat-Eaters, suggesting that diets that exclude flesh promotes poor health. This article which has gathered much attention (...more)
    12 Apr 2014 at 6:01am       

  • Clearing Up The Confusion Surrounding Saturated Fat
    In 2010, Siri-Tarino and colleagues published a meta-analysis of prospective cohort studies evaluating the association between dietary saturated fat and cardiovascular disease in the American Journal of Clinical Nutrition.1 Based on the results of this meta-analysis, these researchers concluded that there was insufficient evidence from prospective cohort (...more)
    28 Mar 2014 at 10:22am       

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  • Former Fish Taco Fanatic

    10 posts in the feed.

    Rachel's first blog chronicled her quest to find the best fish tacos in Atlanta -- now shes vegan, getting her fix with veggie tacos, and blogging about her experience making vegan recipes.

  • Reflections on 2014
    I know the year isn’t over yet, but anytime we get close to the holidays, I start to reflect on the past year. You would think that a birthday might make me think on the past year, but it’s always the start of a new calendar year that does it. Honestly, I don’t know how […] (...more)
    20 Nov 2014 at 4:07pm       

  • Land of Fire and Ice
    Hi five readers! It’s been a million four months since I last posted. oops. How have y’all been? Well, life hasn’t really calmed down much. We moved into our new home in May, and have been working and traveling like crazy people ever since. D and I just got back from Iceland! It was part […] (...more)
    29 Sep 2014 at 6:34pm       

  • Well, Hello There. . .
    Life has been happening. Lots of it. Which hasn’t left time for blogging lately. Honestly, I haven’t been doing a lot of cooking, so I don’t have much interesting content since I haven’t been trying new recipes. Also, we just bought a house! So we are moving next weekend! Which means we need to pack. […] (...more)
    16 May 2014 at 8:19am       

  • Resolutions
    Happy New Year! I always like to recap progress on last year’s resolutions, and set some new ones so I have goals in mind for the coming year. Let’s see how 2013 panned out shall we? 1. Successfully complete Yoga Teacher Training! – Done. I did it! Now to continue to be a student, and […] (...more)
    7 Jan 2014 at 2:18pm       

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  • The Urban Vegan

    25 posts in the feed.

    Dynise Balcavage is the author of The Urban Vegan, Celebrate Vegan, and 11 books for young readers. She has published recipes in VegNews, Vegetarian Times, Philadelphia Daily News, and Végéteriens, (France's first vegetarian magazine). She's been interviewed in the New York Times and International Herald Tribune, and has done cooking demos everywhere from New York to Paris. She lives in Philadelphia with her 3 cats, and tweets at theurbanvegan.

  • peace out :: final blog post
    Is my cactus trying to tell me something?This will be the last UrbanVegan post. As you know from this recent post, I've become disenchanted with blogging for a number of reasons. I had hoped changing this blog to a review-only format might help change my perspective, but it hasn't. So many things in life are out of our control; (...more)
    8 Nov 2014 at 9:15am       

  • world vegan day giveaway :: win "pies and tarts with heart"
    In celebration of World Vegan Day on November 1, I am giving away a copy of my latest cookbook Pies and Tarts with Heart: Expert Pie-Building Techniques for 60+ Sweet and Savory Vegan Pies. And the contest is open to my readers around the globe, because, well ... it's WORLD vegan day. Plus, I want to thank you for all your support (...more)
    30 Oct 2014 at 5:27pm       

  • just another mani monday :: floss gloss blood suede & tears
    Purchased  Vegan Cuts ambassador link Floss Gloss, Blood, Suede and Tears, a reddish chocolate brownToday's Vegan Mani of the Day [#VMOD] is Blood, Suede and Tears [love the name!] by Floss Gloss.  It's a red-leaning, chocolate brown creme that ends up being much darker than it looks in the bottle. Shown is two coats, but I (...more)
    26 Oct 2014 at 10:00pm       

  • v is for v street
    Media preview party "V" is for vegan; "street" stands for street food.Last week, I was lucky enough to be invited to the media sneak preview of V Street, the newest twinkle in the eyes of plant-powered über chefs Rich Landau and Kate Jacoby, of Vedge, Food Network and Williams-Sonoma fame. If Vedge is a sophisticated vegan Audrey Hepburn, (...more)
    22 Oct 2014 at 6:25pm       

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  • Disease Proof

    20 posts in the feed.

    DiseaseProof is the official blog of Dr. Joel Fuhrman, MD and serves as a forum to promote discussion on diet, fitness, health and green living.

  • Action Required: Continue Receiving Updates from Dr. Fuhrman
    The use of this site, DiseaseProof.com, as the official blog of Joel Fuhrman, MD and as a source for news and articles from Dr. Fuhrman has been discontinued. All new articles will be posted in the article library at DrFuhrman.com; the official website of Dr. Fuhrman. Stay current on the latest health news, events, products and other (...more)
    15 Aug 2014 at 9:43am       

  • Get Pumped With Plant Protein, Naturally
    Protein powders are all the rage for many gym-goers, but is there a better, more healthful way to build muscle mass? In this article, learn what actually makes muscles grow, why timing is everything, how isolated protein found in powders may do more harm than good, and how you can plate your protein and max your muscle with whole, nutrient-rich foods! (...more)
    24 Jun 2014 at 2:04pm       

  • The Standard American Diet Is Shortening Our Children's Lives
    The standard American diet (SAD) is having dire consequences on our current and future generations. Today’s food environment is adversely affecting children’s health and setting them up for health concerns, chronic diseases, and shorter lives. In this article, learn about the detrimental effects of poor nutrition, read the alarming statistics, (...more)
    12 Jun 2014 at 10:54am       

  • Research Reveals Vegans Have Low Omega-3 Levels
    A new study has found that most vegans have undesirable blood levels of DHA and EPA, which is concerning because of their importance for brain health during aging. Read more at DrFuhrman.com. (...more)
    16 May 2014 at 7:56am       

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  • Snargleplexon

    10 posts in the feed.

    Vegan commentary from an abolitionist perspective in the form of articles and jokes from a world where we must hypocritically convince aliens not to dine on us.

  • The Journey to Veganism
    Professor Francione puts it best here. Also, I’m testing Facebook “Embed This Post” feature. Post by Gary L. Francione: The Abolitionist Approach to Animal Rights. (...more)
    17 Jul 2014 at 8:45am       

  • New Host Test
    Theme’s busted.  Testing. (...more)
    3 Jun 2014 at 8:18pm       

  • “Eat Like You Care” and Michael Vick
    via Prof. Gary Francione’s Facebook page update: This morning (from the U.K.): A wonderful book. One of the reviews mentioned that rather than to persuade the reader of your position, you get the reader to see that they already believe carries the implication that they should be vegan. Brilliant! It is clearly written. I loved […] (...more)
    24 Jul 2013 at 5:51am       

  • Email Response to a Vegan-Curious
    Begin vegan with a nonvegan spouse can be challenging but it's totally doable. Think of it like trying to quit smoking while living with a smoker. (...more)
    10 May 2013 at 9:04am       

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  • Plant Positive

    10 posts in the feed.

    Making the Case for Plant-Based Nutrition

  • How Time Magazine Sacrificed Its Standards to Promote Saturated Fat
    How Time Magazine Sacrificed Its Standards to Promote Saturated Fat By Plant Positive June 28, 2014  The editors of Time Magazine want you to eat butter. They said so on the cover of their June 23, 2014 issue. Why would they want you to eat butter? Butter is high in saturated fat so it raises our LDL-C[1], or “bad” (...more)
    28 Jun 2014 at 2:27pm       

  • Recent Articles by Drs. Chowdhury and DiNicolantonio
    March 23, 2014 I’ve been asked by viewers to comment on a couple recently published journal articles which have received undeserved attention from the media. These articles are a major meta-analysis examining associations between dietary and circulating fatty acids with coronary disease (Chowdhury, 2014) and yet another editorial (...more)
    22 Mar 2014 at 9:53pm       

  • Watching Dr. Oz May Be Hazardous to Your Health
    A friend contacted me this week to report that Mehmet Oz used his show to promote dangerous claims about cholesterol and heart disease. His guests were two long-time low-carb promoters, Johnny Bowden and Stephen Sinatra.    Both of them make a living by selling questionable supplements and deceptive (...more)
    26 Jan 2013 at 7:32am       

  • Another Devastating Blow to the Cholesterol Deniers
    A new study powerfully validates important points I repeatedly asserted in my cholesterol videos - heart disease risk is strongly mediated by lifetime cholesterol levels (rather than end-of-life levels) and LDL in particular is a key causal factor in heart disease. This elegant research by Dr Brian Ference of Wayne State University also further damages (...more)
    11 Apr 2012 at 6:42am       

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  • We're All Animals

    150 posts in the feed.

    I am a professor of U.S. History at the University of Waterloo, father, companion, writer, film & TV fanatic, vegan (ex-omnivore) and a supporter of animal and human rights and nonviolence. I live with two kids, two cats and a bearded dragon

  • Behind the Vegan Scare
    A healthy vegan baby boy. Yes, they do exist. Maybe you've heard about the Florida mother, Sarah Anne Markham, who was arrested earlier this week for child neglect. Her baby was admitted to a hospital suffering from dehydration and she refused to allow the baby to be given medicine because she claimed "it contained ingredients that (...more)
    27 Jun 2014 at 5:58pm       

  • Do Animals Have Emotions?
    Here is a fascinating story from CBS New York on animals and emotions. It's a brief story (2 minutes and 43 seconds) about animal behaviour and emotions using some very moving examples of animals forming bonds with other animals and human beings (my favourite story is of Mr. G. and Jellybean - you'll love it, I promise!). (...more)
    21 Jun 2014 at 8:52pm       

  • Words to Remember
    A sentiment we'd all do well to remind ourselves - over and over again... (...more)
    21 Jun 2014 at 2:19pm       

  • Farewell Casey Kasem, Humanitarian, Vegan and Advocate for Animals - and All-Around Great Guy
    I was a huge Casey Kasem fan in the 1970s and 1980s, back in the heyday of the radio show he hosted, American Top 40. Little did I know at the time that Casey was very political. In fact, he was a lifelong supporter of a variety of progressive causes, including the anti-nuclear movement, environmentalism, social justice (...more)
    19 Jun 2014 at 10:13am       

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  • What The Hell Does a Vegan Eat Anyway?

    100 posts in the feed.

    A simple vegan blog about what we eat everyday. This blog came together because once people know we're vegan, the first question we get asked is...What The Hell Does A Vegan Eat Anyway?

  • Glazed Sugar Snaps (from Vegan Finger Foods)
    Appetizer 06/06 Glazed Sugar Snaps (from Vegan Finger Foods) We picked up a copy of Celine Steen & Tamasin Noyes excellent book "Vegan Finger Foods" and the first recipe that jumped out at us was these yummy glazed Sugar Snap Peas (...more)
    6 Jun 2014 at 8:05pm       

  • BBQ Tofu Tacos
    Dinner 05/31 BBQ Tofu Tacos The tofu was smoked for 30 minutes with Pecan wood, then tossed with tamari and pepper, dredged in a flour, salt, pepper & smoked paprika mixture, dipped in vegan buttermilk (soy milk & vinegar), and dredged again. Finally it was deep-fried at 375°F, removed, drained and tossed in (...more)
    31 May 2014 at 8:50pm       

  • Ravioli with Tomato Sauce and Roasted Broccoli
    Dinner 05/23 Ravioli with Tomato Sauce Roasted Broccoli It's been a while since we made ravioli -- mainly because the last time we made some they lasted for more than a year. This time we took the same basic dough recipe (below) and filled them with a combination of TVP (texturized vegetable (...more)
    23 May 2014 at 8:27pm       

  • Papaya, Tofu and Rice Noodle Salad with Black Sesame Seeds
    Lunch 05/19 Papaya, Tofu and Rice Noodle Salad with Black Sesame Seeds A delightful lunch salad made from leftovers (cut tofu fried for a second time) and papaya cut into strips, tossed with a rice wine vinegar and sesame oil dressing and topped with black sesame seeds. (...more)
    19 May 2014 at 8:53pm       

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  • Team Earthling

    25 posts in the feed.

    Stevie and Luc blog about their thoughts and observations regarding vegan activism. You'll also find both Aussies on the Team Earthliing Podcast.

  • Responses to Mike Archer's Conversation piece
    Mike Archer's article for The Conversation, 'Ordering the vegetarian meal? There's more animal blood on your hands' has been doing the rounds on social media this week, thanks to I Fucking Love Science and their vegetarian/vegan baiting. This article is neither new, nor scientifically sound (see footnote), yet it keeps popping (...more)
    8 Nov 2014 at 4:57pm       

  • Team Earthling and Progressive Podcast Australia ICAS Reflection
    Download (right-click, Save As) This bonus episode finds Stevie and Luc, as well as Nick and Katie from Progressive Podcast Australia wrapped in blankets, sipping hot mugs of tea and talking about the amazing weekend they had at ICAS.  Join them for a broad discussion that covers activism approaches, non-violence, body (...more)
    8 May 2014 at 5:44am       

  • Why are animals excluded from intersectional social movements?
    This is a guest post by Naty Guerrero-Diaz. Find out more about Naty and her work below. I am a member of a few networks that self-define as intersectional. We often discuss issues to do with race, feminism, sexuality, gender and class oppressions, and the members appear to recognise the ways in which different forms of oppressions interlink; (...more)
    2 Feb 2014 at 3:30am       

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  • FARM Blog

    10 posts in the feed.

    Farm Animal Rights Movement (FARM) is a non-profit organization that focuses on grassroots vegan education. They have numerous creative campaigns such as the 10 Billion Tour which offers incentives to the public to watch a 4 minute video. FARM's Compassionate Activist Network empowers individuals around the world to hold their own demos, tablings, lectures, screening, marches, silent vigils and more.

  • Skip the Easter Ham and Skip the Cruelty
    An Easter tradition here in the US has been to celebrate life and new beginnings by sitting down to a meal with a honey-baked ham as the centerpiece. Thing is… if most folks took a moment to reflect on the true meaning of this holiday, they might notice that consuming the body of a dead [...] (...more)
    19 Apr 2014 at 9:55am       

  • All Our Water is Going to a Plant We Don't Eat to Support a Diet We Don't Need
    2013 went down as the driest year in California's recorded history.  A major reservoir outside of Sacramento has been reduced from 83% to 36% capacity in just over 2 years.  In the Central Valley, 1,200 square miles of land is sinking at a rate of 11 inches a year from the drilling of groundwater.  And [...] (...more)
    17 Apr 2014 at 6:52am       

  • Eat Less Meat to Save More Wildlife, Show More Love for the Planet
    When the first Earth Day was celebrated in 1970, people were concerned about air and water pollution and the survival of endangered species. They talked about how the growing human population was crowding out wildlife and how we all have a responsibility to take care of the planet. Now, 44 years later, there are 3.5 [...] (...more)
    10 Apr 2014 at 10:10am       

  • Spread the Vegan Message this Earth Day!
    Animal agriculture is one of the leading causes of global warming and is responsible for more water pollution, topsoil depletion, deforestation, and wildlife destruction than any other human activity, yet the public as well as many environmentalists still consume animal products without making that connection. Together, we need to educate folks that (...more)
    8 Apr 2014 at 8:53am       

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  • Jack Norris RD

    10 posts in the feed.

    Jack Norris, Registered Dietitian, blogs about vegan health an nutrition.

  • Response to Chris Kesser's “Why You Should Think Twice About Vegetarian and Vegan Diets”
    Chris Kesser is a licensed acupuncturist and practitioner of integrative medicine who promotes animal products as a way to optimal health. Kesser recently wrote an article where he expresses his concern for the health of those considering vegetarianism: Why You Should Think Twice About Vegetarian and Vegan Diets. I don’t think it is a terrible (...more)
    27 Feb 2014 at 10:04pm       

  • Vitamin K2 and Diabetes
    Summary In the one study to date that has examined the intake of vitamin K2 and incidence of type 2 diabetes, a weak association was found for vitamin K2 being protective. In doing my final search for studies on vitamin K2 and cardiovascular disease (CVD), I came across one on type 2 diabetes (1). Since […] (...more)
    21 Feb 2014 at 12:58pm       

  • Vitamin K2 and Stroke
    Summary In the one study to date that has examined the intake of vitamin K2 and incidence of stroke, no association was found. I was getting ready to publish my conclusions regarding vitamin K2 and cardiovascular disease and decided to check PubMed one last time to make sure nothing had come out recently. Sure enough, […] (...more)
    20 Feb 2014 at 5:37pm       

  • Low Carb, Eco-Atkins Diet after 6 Months
    Summary Eco-Atkins is a vegan, low-carbohydrate diet. After 6 months on the diet, people lost 15 lbs and LDL cholesterol levels went from 174 to 157 mg/dl. Compliance was not high. In 2009, a 4-week clinical trial putting overweight people on a low-carbohydrate vegan diet, known as the Eco-Atkins, was released. I mentioned it in […] (...more)
    14 Feb 2014 at 6:19pm       

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  • The Rational Vegan

    20 posts in the feed.

    A look at veganism and the vegan community from a rationalist perspective. Be prepared for controversial topics and viewpoints. The purpose here is not to offend, but to educate and to challenge conventional (vegan) thinking.

  • Abandon Ship!
    This page has been defunct for quite a while (more than I even realized as I was gallivanting around). As of now, I am only updating through Facebook. You can find that page here: https://www.facebook.com/pages/The-Rational-Vegan/183398501711863 (...more)
    12 Feb 2014 at 9:18am       

  • Dining Out
    Recently I ate out with a large group of coworkers, most of whom I had just met. Unfortunately, the restaurant chosen was one of those big chain sports and burger type places. I scoured the menu and found one item that just might work if it weren't for the cheese splattered on top. Undaunted by the social ramifications, I dared to question (...more)
    17 Nov 2011 at 11:26am       

  • More Cleanse Nonsense
    Vegan cookbook author Claire Gosse and fitness "expert" Brock Picken have a new book called Vegan Flush (press release here). Scare quotes on 'expert' there because what kind of fitness expert doesn't understand how the human body actually flushes out toxins? (Hint for "experts" out there--your liver and kidneys take care of things). (...more)
    6 Nov 2011 at 9:18am       

  • Blame the Corporations
    Yesterday I ran across a link from Animal Legal Defense Fund declaring that Occupy Wall Street Takes on Corporate Animal Abuse. The linked "official declaration" contains this statement: "They have profited off of the torture, confinement, and cruel treatment of countless nonhuman animals, and actively hide these practices." Okay, so I'm not sure (...more)
    9 Oct 2011 at 11:55am       

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  • Veganism: A Truth Whose Time Has Come

    100 posts in the feed.

    Butterflies Katz is a writer, author, chef, activist, poet, veganic gardener, vegan for 33 years. She's been a pioneer in vegan diets for dogs. Her essays and articles have been regularly published in magazines such as the Vegan Voice.

  • 100+ Vegan-Owned~Vegan Businesses Worldwide
    Divided by country, this special feature shines a spotlight on over 100 vegan-owned~vegan businesses, worldwide. Hopefully this post will inspire more vegan businesses to open thereby making vegan living more accessible to the public. A show of support for this sampling of vegan business owners. (Email: veganpoet@hotmail.com to be added (...more)
    15 Dec 2013 at 8:39pm       

  • A LETTER TO NONVEGANS - December 2013
    STOP it. Please. Stop believing that you have the right to demand the practice of horrifically exploiting other members of the animal kingdom, who are conscious and feeling. They share with us the capacity to suffer, sentience, pain receptors, a brain, a nervous system, faces with eyes, a desire to live. We should be able to empathize. And vegans have (...more)
    2 Dec 2013 at 8:39am       

  • A Photo Collage: The Essence of Veganism
    In the name of art, I didn't give credit on each photo. Thank-you to the animal sanctuaries,  Leilani Farm Sanctuary, Gentle Barn, C-A-L-F, Woodstock, Brightside, and Farm Sanctuary,  www.stiftung-fuer-tierschutz.de Gentle World (gentleworld.org), Gina Mathews, and whoever else (let me know)  for taking a (...more)
    27 Oct 2013 at 3:15pm       

  • Plenty of Pictures Proving that Pigs are Pals - NOT Pork
    Photo Credit: C-A-L-F Photo credit: C-A-L-F Photo Credit: Farm Sanctuary Marjie V Bremner Photo Credit: C-A-L-F (...more)
    27 Oct 2013 at 11:47am       

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  • Luminous Vegans

    10 posts in the feed.

    A vegan blogger revealing her tasty creative concoctions as well as trying others. Sprinkled in are product reviews, shopping experiences, a pair of adorable greyhounds rescues, photo journalism, and a few cups of insight.

  • Going Rogue on these Crazy, Sexy Crab Cakes
    I was working really hard at home. On a Saturday no less. I was hungry. But that was okay, because I knew what I was going to make for lunch. Vegan crab cakes! I had pinned this recipe for it from Crazy, Sexy Kitchen a few weeks ago and knew from the combination of ingredients, […] (...more)
    13 Aug 2013 at 8:03am       

  • Still Happily Redeeming My Yearly Trips Around the Sun
    Alright, real talk. When I was a teenager, I used to think that I would never make it to my 30’s due to some terrible, random accident. I had no legitimate reason for thinking that. It was just a strange premonition I had that I’m sure wasn’t helped by teenage angsty broodiness and a feeling […] (...more)
    9 Aug 2013 at 8:05am       

  • Smoky Orzo with Brussels Sprouts and Tomatoes
    Lately I’ve been lazy about making grocery lists and end up going to the store empty-handed. Me going to the store without a plan is not good. I need a list or at the very least, meal ideas. Otherwise, I walk around aimlessly in circles thinking—what am I here for? Then I come home with […] (...more)
    6 Aug 2013 at 8:00am       

  • Crispy Ranch Flavored Chickpeas
    I know I was professing my undying love for kale chips just the other day. But I think I’ve found a new love! It’s like in Romeo and Juliet when Romeo moves from Rosaline to Juliet and was all–who’s Rosaline? Kale chips are my Rosaline and roasted chickpeas are my Juliet.  But let’s get one […] (...more)
    2 Aug 2013 at 7:45am       

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  • The GirlieGirl Army

    10 posts in the feed.

    "Your Glamazon Guide to Green Living; a call to arms for badass baby divas and head turning cougars, who want to save the planet from hacky sack and doom at the same time."

  • This Aint Yo Mama's Spring Cleaning
    As the weather warms and life begins to spring forth after a lengthy frost, are you finding that your closet is bursting with excess or Continue Reading » The post This Aint Yo Mama’s Spring Cleaning appeared first on GirlieGirl Army. (...more)
    20 May 2013 at 7:58am       

  • The Coolest Thing To Hang On Your Wall: DIY Wood Block Photos
    Those canvas print photos are sort of lovely, but also border on cheesy, especially unframed.  And the problem with framing is the cost -$100 and Continue Reading » The post The Coolest Thing To Hang On Your Wall: DIY Wood Block Photos appeared first on GirlieGirl Army. (...more)
    18 May 2013 at 8:04am       

  • 10 Reasons You Should Consign Your Kids Clothes
    Most parents are all too familiar with how quickly kids grow out of just about everything you've bought for them – clothes, shoes, toys, backpacks, Continue Reading » The post 10 Reasons You Should Consign Your Kids Clothes appeared first on GirlieGirl Army. (...more)
    17 May 2013 at 6:08am       

  • Juice Remedies
    Natural juice remedies are just the  right prescription for some ailments. Veggie cocktails target bad cholesterol,  arthritis, headaches and more. Drinking to good health via Continue Reading » The post Juice Remedies appeared first on GirlieGirl Army. (...more)
    16 May 2013 at 7:11am       

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  • PaleoVeganology

    100 posts in the feed.

    This blog focuses "on issues related to both veganism and paleontology, my two biggest passions; I live by one and am working towards a master's degree in the other. It may seem a strange combination, but hopefully you'll come to see otherwise by reading this humble blog. In my mind, both subjects converge in their connection to issues of climate change, evolution, human health, and H. sapiens' impact and place in the web of life. I think you'll find that using those two concepts -- veganism and paleontology -- as lenses can be the key to a wide range of interesting and vitally important subjects; hence, the title of this blog.

  • Cannibalism: Another Missing Link In The Paleo Diet
    Look, there's Science!TM to back up my month of cannibalism: Homo habilis used stone tools to de-flesh one another's skulls. So did archaic Homo sapiens. And there's lots more right here. There are some pretty good, if imprecise, recipes available with a quick Google search, too. Though I'd appreciate some reader recipes, (...more)
    16 Mar 2013 at 5:12pm       

  • Cannibal For A Month
    In honor of Alex Jamieson's recent conversion, I have decided to listen to my body, too. Starting tomorrow, I will be cannibal for a month. I mean, I appreciate the compassionate motives of all those wonderful people in the world who just can't bring themselves to eat other people. But I can't live a lie anymore. I've craved this for years. (...more)
    9 Mar 2013 at 2:48pm       

  • Farewell, Anonymi
    In an attempt to cut down on the number of Anonymi posting here, I have changed the comments settings to require a registered Google or OpenID avatar. I know it's not foolproof, but I want to hold people to a modicum of accountability for their comments. (...more)
    3 Mar 2013 at 3:54pm       

  • Paleo Parasite Profile 1: Giardia lamblia
    It's been nearly a year now, so I'm no longer sure whether it was Plant Positive or me who first brought to light the connection between parasitic infection and low lipid profiles in primitive human populations (I mentioned it briefly in my post about grain blamers). But if there was ever a contest between us, he won it last week by posting an excellent (...more)
    1 Jan 2013 at 5:35pm       

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  • We Other Animals

    100 posts in the feed.

    I've been vegan for 12 years. I'm also a doctoral candidate, a step father, an immigrant, a tennis player, a pirate (I don't care what the quiz says), a cyclist, a poet and a concerned citizen.

  • New Outreach Posters (Be fair! Go vegan!)
    Two new posters from Jo and me. For those who are concerned about this sort of thing, the approximate representation of the U.S. grade level needed to comprehend the text for Flesch Kincaid is 2.79 (so, just below third-grade reading level). The Flesch Reading ease is 85.64%. (...more)
    21 Feb 2012 at 6:07pm       

  • Is veganism healthy?
    As an abolitionist, I promote veganism because animal use is unfair. However, one of the common questions about and objections to veganism is whether veganism is nutritionally sound or healthy. It is important to understand the question of health as a vegan generally, as well as it place in the education process.  Sensational stories (...more)
    14 Jan 2012 at 10:48am       

  • Being funny (and why it's important)
    As is often the case with my blog, I try to teach other advocates.  I try to teach them not only how to be better advocates (which strikes me as kind of a smaller endeavour), but how to be better persons (which is often herculean).  But for all those vegans who have, hours afterward, think "I shoulda said!!!" a blog on how to be funny (and (...more)
    7 Jan 2012 at 12:28pm       

  • Abolitionizing the debate: Francione moves the public and the advocacy community left
    In no small way, 2011 has been a year that has witnessed a lot of movement in animal advocacy.  Francione's work continues to surge in popularity with advocates.  Even five years ago, there were not all that many abolitionists.  Now there are probably several hundred, perhaps thousands, active worldwide.  Active advocacy does not (...more)
    1 Jan 2012 at 2:27pm       

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  • More Apples A Day

    0 posts in the feed.

    "A health enthusiast striving to be the first human to live to be 150 with a complete health focused lifestyle. I will smash the age record and LIVE longer." -Peter Filak

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