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Contentedness Cooking
Contentedness Cooking - 6 days ago
My Mexican Street Corn Hot Dogs are the ultimate pick me up comfort food. Vegan, gluten free and for sure you won't stop eating these. Hot dogs were a thing in my childhood. Truly a favorite of mine. I can remember the big stands where you can choose your bun, toppings and sauces. Yup it was magical for me, sometimes we made these at home in our family. When[...]



   
Pumpkin Pie Parfait with Cranberry-Orange Coulis and Co
Raw Revive - 6 days ago
Okay I know what you are thinking… pumpkin recipe overload maybe? This is the last one I promise! (Maybe). I have wanted to make this recipe for so long but have just not had the time. There are so many flavors going on here; spice, tart and tangy and super creamy and different textures of soft and crunchy. This recipe is a little more work than[...]



   
Smoked Paprika Hummus - vegan, gluten-free deliciousnes
Trinity's Kitchen - 1 week ago
I think by now, most of us are well acquainted with regular hummus. Most of us love hummus because it fulfils that need for something creamy, tasty and filling. It has a sort of 'hard to describe' citrusy - tahini - garlic - chickpea fusion. It's the prefect plant-based food full of healthy essential fats, high [...] [...]



Baked Avocado Fries (Vegan and Gluten-Free)
Simple Vegan Blog - 1 week ago
These 7-ingredient baked avocado fries are crunchy on the outside and soft on the inside. It’s a delicious, vegan, gluten-free appetizer or snack recipe. Avocado is a really popular fruit and one of our favorite sources of fat. We use it to make all kinds of savory recipes like salads, burritos or toasts, because avocado goes well with pretty[...]



   
Vegan Cream Cheese Alfredo
The Vegan 8 - 1 week ago
A Vegan Cream Cheese Alfredo that is tangy, creamy, dairy-free, oil-free and incredibly delicious! Just 8 ingredients and ready in 20 minutes! Oh yes, I did. Classic Alfredo just got a delicious twist. 4. This is number 4 alfredo for my blog. Why? Well, because I'd say that I love eating alfredo as much as I love creating them. This  [...]



   
No-Bake Chocolate Pumpkin Everything Halloween Bars, Ve
The Colorful Kitchen - 1 week ago
I think I’ve made it pretty clear that I’m a fall-fanatic. All year round, I’m obsessed with food that’s comfy and cozy, but when fall finally shows up I pretty much lose it. I just can’t help making pumpkin spice versions of all my favorite recipes! One of my favorite recipes (and possibly the most […] The post No-Bake[...]



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Episode 406: Heather Camissa and Cam F Awesome
Welcome to the 406th episode of Our Hen House!  Mariann interviews Heather Camissa, President and CEO of St. Hubert’s Animal Welfare Center, about the challenges of rescuing and rehabilitating companion animals, and how that interacts with the broader world of […] The post Episode 406: Heather Camissa [...]
21 Oct 2017
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It’s All About Food -Caryn Hartglass on the road, reporting on Food Myths (Fake News), Refrigeration and More - 10.17.17
In today’s show, Caryn will be broadcasting remotely from the Bay Area. She’ll be covering some of the current food myths about complete protein and soy foods. She discusses the pros and cons with laundry machines, dryers and refrigeration and what we foods should be refrigerated and often aren’t. Plus you’ll [...]
20 Oct 2017
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Strategic Veganism + Plant-Based Foods in Institutions
Tobias Leenaert, "the Vegan Strategist," joins us from Brussels, and Balance Foods' Audrey Sanchez shares about vegan foods for schools, hospitals, and so on.
18 Oct 2017
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Vegan World Radio - Tue 17 Oct 2017
Vegan World Radio - Tue 17 Oct 2017
17 Oct 2017
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145 Movie Analysis: The Misogyny of Nocturnal Animals
Hey folks! Nichole was so excited for Nocturnal Animals, a supposed thriller by Tom Ford, but it ended up being a beautiful cesspool of misogyny! So...we're talking about it! The post 145 Movie Analysis: The Misogyny of Nocturnal Animals appeared first on Vegan Warrior Princesses Attack!.
17 Oct 2017
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Ian McDonald
Here’s a newly-released, fascinating, comprehensive interview from May of 2017 with BOB talking to IAN McDONALD of the Vegan Option in the UK about his outstanding historical documentary series “Vegetarianism: the Story So Far” available for free via podcast at: TheVeganOption.org/ vegetarian-history [...]
12 Oct 2017
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Tradition, Guns, Mass Shootings, Our Inconsistency of Our Notion of nonviolence
I share the audio of a livestream. I tie in veganism with the recent mass shooting in Las Vegas, and the wars waged against brown people overseas for resources & hegemony. I cover many issues including the Port Arthur massacre that happened in Australia and the subsequent action by the Australia government. Many [...]
7 Oct 2017
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Novels (and Advocates) Inspired by Animals
I discovered an ancient story about justice brought to an abused horse, then found out it was turned into a poem by a well-known American poet in the 19th century. Then I discovered that poem was made into a film by a humane education organization, founded by an ordinary citizen who (after learning about animal [...]
7 Oct 2017
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#58 Vegan Teens & Why It Doesn't Have to Be "All Or Nothing" to Start A Vegan Journey | A Convo with Jos Ryder
In this episode, I chat with Jos Ryder about: Being vegan with teenagers Why it doesn't have to be "all or nothing" to start a vegan journey Our views on What the Health The cruelty of the dairy industry Eating out as a vegan Is health enough of a reason to stay vegan? Being a social vegan The importance of being [...]
6 Oct 2017
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Episode 98 – For the Love of Dogs (with Lulu Anderson)
Episode 98 (Air Date: October 6th, 2017) I am so excited to talk with my friend Lulu Anderson today about her new non-profit organization For The Love of Dogs!  Listen in as we learn a whole lot about the suffering of street dogs and what we can do to lessen that suffering!   WEBSITE: https:/ / www.fortheloveofdogs.org/ [...]
5 Oct 2017
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Ian McDonald: Vegetarianism: The Story So Far
Episode 235: We have Ian McDonald back on to talk about his new series: Vegetarianism: The Story So Far. About the series: People have been arguing for vegetarianism for a very long time. The history of animal advocacy stretches back to iron age Greece and India, where voices emerge from prehistory challenging [...]
3 Oct 2017
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Animal Law Podcast #28: The Case Against Capturing Nemo
Welcome to the 28th episode of the Animal Law Podcast! Mariann is joined by Laura Friend to discuss a recently decided case in which The Humane Society of the United States, along with the Conservation Council of Hawaii, the Center for Biological […] The post Animal Law Podcast #28: The Case Against Capturing [...]
27 Sep 2017
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More Vegan Podcasts >>
    
One Green Planet - 7 hours ago
 Get ready to get inspired by these 15 warm, bubbly casseroles that will transport you to comfort food heaven. [...]
 
One Green Planet - 7 hours ago
 Of course, pumpkin is a fall veggie that we should all enjoy. So be sure to check out 10 Ways to Cook with Pumpkin and learn How to Make Your Own Pumpkin Butter and Pumpkin Seeds. Then get to know all the other amazing fall veggies. [...]
 
One Green Planet - 7 hours ago
 A diet high in stress-inducing chemicals and properties directly affects your adrenal glands and can disrupt your sleep, hormone function, and your weight and mood. Let's take a look at seven things you can do right now to improve your meals to support your adrenals. [...]
 
VegNews Daily - 11 hours ago
 A survey of 13,000 people in 14 countries found that living in a world where meat is no longer derived from animals makes them feel positive about the future. [...]
 
VegNews Daily - 11 hours ago
 Please pass the cranberries—so we can make seasonal tarts! [...]
 
VegNews Daily - 11 hours ago
 Purity Petal Café—opened by 19-year-old Maria Rose—becomes the first vegan eatery in the Barnstaple area of North Devon, England. [...]
 
One Green Planet - 1 day ago
 In a twisted tradition that has existed for 72 years in Yellville, Arkansas, domestically-bred wild turkeys are dropped from high altitudes like the roofs of buildings, and for over 50 years, from moving airplanes hundreds of feet up in the air. [...]
 
Ecorazzi - 3 days ago
 Someone who actually promotes veganism promotes only veganism. [...]
 
Ecorazzi - 4 days ago
 Use is harm and that's of any animal, in any way. [...]
 
Ecorazzi - 5 days ago
 Creative, non-violent vegan education, means talking to hundreds of people in one day and other times, it means talking to one. [...]
 
Ecorazzi - 5 days ago
 To say that one is a “veggie-vegan” is to make the nonsensical claim that one is a non-vegan-vegan. [...]
 
Ecorazzi - 1 week ago
 The vegan food hangover is real and we're counting down the days until we get to do it all over again. [...]
 
Ecorazzi - 1 week ago
 Our aversion to specific foods is not for what it will do to our bodies, but what supporting the creation of that item means for all animals. [...]
 
Ecorazzi - 2 weeks ago
 The supposedly (and I stress “supposedly”) idyllic conditions for cows on “ahimsa farms” do not in any way justify their exploitation. [...]
 



I Ask Rob Zombie's Cast on Being Vegan - Scare A Con 2017
1 hour ago
Vegan Pumpkin EVERYTHING at Trader Joe's | Studio40 Live
2 hours ago
FALL VEGAN BREAKFAST RECIPES 🍁🍂 ( vegan & gluten free)
Vegan refried beans
2 days ago
Sneak peek at my new How Not to Die Cookbook!
2 days ago
VEGAN CHEESEBURGER BITES | hot for food
3 days ago
   
🍕 Live Stream🍟 | The Edgy Veg Cookbook IN STORES
4 days ago
Physical therapy for Vivian
Killer Cauliflower Buffalo Wings
2 weeks ago
Vegan Toronto on The Healthy Voyager
2 weeks ago
How Caloric Restriction Helps You Live Longer
3 weeks ago
My Daily Formula for Success // Boss Babe Routine
3 weeks ago

    

Vegan Vegetable Pakoras
I Love Vegan - 1 week ago
This post is sponsored by The Little Potato Company. Pakoras are one of my top 3 favourite take-out foods, alongside pizza and french fries. Until now I felt intimidated by the insanely delightful vegetable pakoras from my local Indian restaurant. I assumed I'd be disappointed if I even attempted to recreate them at home. Out of sheer laziness I've[...]



Sweet Potato Pie Bars with Cinnamony Crust
Vegan Richa - 1 week ago
Vegan Sweet Potato Pie Bars. Spiced Sweet Potato Pie layered over cinnamony Snickerdoodle crust. Make this into a pie for decadent holiday dessert. Gluten-free option These sweet potato pie bars are easy and great for fall and holidays. They are a great snack or dessert. The crust is a simple cinnamony flour and sugar mix pressed together and prebaked.[...]



Red Lentil Falafel with Cashew Tzatziki
Green Evi - 1 week ago
Simple and delicious red lentil falafel with creamy cashew tzatziki. In today’s recipe some simple ingredients transform into little balls that are bursting with flavour and have awesome texture. These spiced red lentil falafels with fresh parsley and cilantro are super simple and quick to make, and I know you all will love them. Because these[...]



Tiramisu Smoothie with Cookie Crumble
Running On Real Food - 1 week ago
This Tiramisu Smoothie is dangerously close to dessert but I say it’s still healthy enough to call breakfast. It’s made with coffee, frozen banana, vegan vanilla protein powder, pure vanilla extract, cacao, sea salt, cauliflower and coconut yogurt. That’s close enough to breakfast for me. It’s thick and creamy and with vanilla,[...]



    
International Activism and Engaging Abroad talk at Liverpool...
1 month ago
 
Lemon Meringue Pie
2 months ago
 
Episode 21: Breakfast Massacre
 
Delicious Soup Base
6 months ago
 
Pizza Waffles STUFFED! || GlutenFreeWithEmily Collab
6 months ago
 
Where We Go From Here: The Future of Bite Size Vegan
6 months ago
 
Sublime Lime Fruit Dip with WomenHeart
8 months ago


       

If Not Now, When? If Not You, Who?
Gentle World - 2 weeks ago
 Have you ever been driving on a highway and come alongside a cattle truck? Or perhaps you’ve had the experience of going fishing and feeling a pang of sympathy for both the worms wriggling on the hooks and the fish flapping their bodies, in a desperate struggle to return to life-giving water. Were you saddened […] [...]

 
FINAL BLOG POST ~ Butterflies Katz leaving social media
Veganism: A Truth Whose Time Has Come - 3 weeks ago
 Final Blog Post October 6th, 2017 marks my 60th birthday, and much more important, it's my 39th Veganniversary ... and the retirement of my blog. The blog will remain online as it includes a lot of useful information and some may find it through web searches. It's the end of an era and the beginning of a new chapter of my life; one that excludes social [...]

 
A Hurricane of Distortions Surrounding Animals and Veganism
Free From Harm - 3 weeks ago
 Somehow, during the recent hurricanes, a perfect storm was created for glorifying animal exploitation and ridiculing veganism (of all things). Letting these distortions go unchallenged would be a great injustice, both to the animals and those who truly defend them. No related content found. [...]

 
Guest Essay: Mercy for Animals and Cage-Free Duplicity
Abolitionist Approach Blog - 3 weeks ago
 This is a guest essay written by Linda McKenzie, a long-time Abolitionist advocate. ******* Mercy for Animals and Cage-Free Duplicity Linda McKenzie Part 1 Mercy For Animals (MFA) is a classic example of welfarist organizations that make a habit of talking out of both sides of their mouths, and of saying one thing while doing […] Related posts: Guest [...]

 
If my dog could talk he’d say fuck you, Daiya
The Thinking Vegan - 2 months ago
 Daiya Foods was purchased by an international pharmaceutical company, Otsuka, for $325 million last week. Otsuka tests on animals. As in vivisection. When I heard the news, my immediate reaction was to say goodbye to Daiya forever and to switch to Follow Your Heart, a truly vegan company. And I thought this position would be clear to vegans. Boy, [...]

 


New Exercise – The Deep Squat Calf Raise!
Vegan Muscle and Fitness - 8 hours ago
 I’ve invented a new awesome looking exercise! 😂 Our studio doesn’t have the space for single use machines, so I’ve spent plenty of time trying to creatively train my calves (which still won’t grow) and I’ve finally come up with a Soleus exercise worthy of BJ Gaddour! All it requires is that you’re able to hold… The [...]

 
Who Should Avoid Coffee?
NutritionFacts.org - 2 days ago
 Do coffee drinkers live longer than non-coffee drinkers? Is it “wake up and smell the coffee” or don’t wake up at all? I discuss these […] [...]

 
Plant Milks and Iodine: Recommendations for Vegans
The Vegan RD - 3 weeks ago
 The growth of the plant milk market is nothing short of amazing. Given the variety of options, it’s easier than ever to switch out cow’s milk for a more compassionate alternative. But as these milks become more popular it’s natural (and important) to ask questions about how replacing cow’s milk with plant milks might affect [...] [...]

 
Response to Chris Kesser’s “Why You Should Think Twice About Vegetarian and Vegan Diets”
Jack Norris RD - 3 years ago
 Chris Kesser is a licensed acupuncturist and practitioner of integrative medicine who promotes animal products as a way to optimal health. Kesser recently wrote an article where he expresses his concern for the health of those considering vegetarianism: Why You Should Think Twice About Vegetarian and Vegan Diets. I don’t think it is a terrible [...]

 


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LAZLO
The Discerning Brute - 1 month ago
 LAZLO lazlo.co Behind the Label We’ve set up shop in Detroit, where we’re hiring men who were trained to sew in prison and paying them a living wage. We use the best materials available, like organic cotton, to make products that we want to wear every day, and we’re building them to last. We aren’t … Continue reading "LAZLO" [...]








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