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Roasted Garlic and Red Pepper Zoodles
Running On Real Food - 3 days ago
Love roasted red peppers and savoury, roasted garlic? How about the two of them blended together with cheesy nutritional yeast? Sounds pretty good, doesn’t it? Well, these roasted garlic and red pepper zoodles combine all three of those ingredients into one healthy, low calorie, plant-based meal that’s packed with flavour and nutrition![...]



   
Instant Pot Masala Eggplant
Vegan Richa - 3 days ago
Instant Pot Masala Eggplant Curry. Pressure cooked Indian Baghare baingan. Stuffed Baby Eggplant / Brinjal Curry. Add chickpeas to make a meal. Vegan Glutenfree Soyfree Recipe . Easily made nut-free I make variations of stuffed baby eggplant using the traditional method of pan frying the eggplant, then stuffing it, and then cooking in the sauce. The[...]



   
Tandoori Cauliflower Roast with Garlic-Cilantro Yogurt
Blissful Basil - 3 days ago
I’ve been seeing whole-roasted cauliflower dishes and recipes all over the place lately. Restaurant menus, Pinterest, Instagram, etc. Name the food-friendly platform, and there’s probably a slew of whole roasted cauliflower recipes just waiting to be unearthed. I took it as a sign from the universe and decided to try my hand at the method.... Tandoori[...]



Temporarily Unavailable
Lazy Cat Kitchen - 3 days ago
Hands up who likes peanut butter? Yes, just as I thought…How about chocolate? Yup, expected outcome. How about miso paste? If the last ingredient comes as a bit of a surprise, don’t worry, I have tested it more than I probably should have and it does work a treat with the peanut butter and chocolate combo. Try it! To add a bit of crunch[...]



   
Vegan Hungarian Goulash
The Vegan 8 - 4 days ago
This Vegan Hungarian Goulash is similar to traditional, but with a vegan twist. This is a meatless goulash, but I promise you won't miss it. It is hearty, savory and with a touch of red wine to give it a truly delicious deep flavor. You all should know by now that I'm all about comfort food on this blog....but in  [...]



   
Mango Peach Green Smoothie
Vegan Yoga Life - 4 days ago
A delicious tropical smoothie to start your day. The post Mango Peach Green Smoothie appeared first on Vegan Yoga Life. [...]



Under the weather pick me up smoothie
Raw Revive - 4 days ago
I was feeling a little tired and under the weather the other day so I whipped up my favorite immune boosting super smoothie!  This smoothie is packed full of vitamin C you will feel better as you’re drinking it. One of my favorite superfoods is Camu Camu Berry Powder; it is full of vitamin C. In fact just one teaspoon contains 1200% of RDI vitamin[...]



   
Vegan One Pot Chili Mac and Cheese
Namely Marly - 4 days ago
Namely MarlyVegan One-Pot Chili Mac and Cheese combines two favorite comfort foods in an delicious, easy, one-pot meal that everyone will love!This article first appeared on Namely Marly and is copyrighted © 2017  [...]



   
Adriana's Fave 10-Minute Pasta
Oh She Glows - 4 days ago
At long last, I'm sharing the recipe I've probably made the most since Adriana started eating solids (which somehow feels like forever ago and just yesterday at the same time). I've had so many requests for this recipe, but never got around to sharing it because it would always be devoured right away, leaving no time for photos. Last week, I finally[...]



Vegan Mediterranean Pesto Pizza
I Love Vegan - 5 days ago
Regularly ordering vegan pizza is one of our take-out indulgences. Since I was a kid (whether omnivore or vegetarian) we always ordered from Panago, a popular Canadian pizza chain. We went on a bit of a pizza hiatus after going vegan but Panago has stepped up and started doing some seriously awesome things for vegans. They’ve got vegan pepperoni[...]



   
Contentedness Cooking
Contentedness Cooking - 5 days ago
My Chunky Monkey Banana Cream Pie is a beautiful vegan dessert made from 6 ingredients. Full of flavor from dates, peanuts, bananas, and coconut nectar. Gluten free and easy. Friends, here is my newest dessert dream for you. A vegan cream pie so unlike any that you have seen before. Cream Pies are in some way my to-go cake type for desserts. Sure,[...]



   
Vegan Smoky Tahini Jackfruit Sandwich
The Colorful Kitchen - 5 days ago
I’ve mentioned my husband, Ross, here and there on the blog and he occasionally makes a guest appearance on Instagram but today I’d like to take a minute to talk his recipe rating system. When we first met almost 5 years ago, Ross basically lived off the burrito food truck on his street (until he got food poisoning!) […] The post[...]



    
Julia Feliz
Episode 220: We talk with Julia Feliz; author of the vegan children's book Libby Finds Vegan Sanctuary. About the book: The first board book for little vegan readers! Libby Finds Vegan Sanctuary is the story of how a turkey inspires compassion and ultimately, finds safety. Through colorful pages and a simple [...]
27 Feb 2017
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Episode 372: Christie Lagally and Tracye McQuirter
Welcome to the 372nd episode of Our Hen House!  Mariann welcomes Christie Lagally, Senior Scientist at The Good Food Institute. Christie uses her engineering background to help her team understand the science of cellular and acellular agriculture, plant-based meat extruders, and many other necessary […]
25 Feb 2017
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Introducing Vegan Trove Extra Vlog: Faint Signals from Vega
I’ve commenced a YT Vlog channel and here is the Facebook page Faint Signals from Vega for when I feel motivated to share my opinions and thoughts about current events and veganism. It will be separate content to Vegan Trove podcast. I will be posting these vlogs for the meanwhile on Vegan Trove Facebook page. [...]
24 Feb 2017
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Farm to Fable + One Good Mama Bone
Robert Grillo spent 20 years in the food industry and shares its workings firsthand in Farm to Fable: The Fictions of Our Animal-Consuming Culture; and Bren McClain has written a poignant novel set against the backdrop of 4-H and a mother cow who mentors a mother human.
22 Feb 2017
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It’s All About Food - Tom Regan, Subject-Of-A-Life - 02.21.17
Tom Regan, Subject-Of-A-LifeTom Regan, an American philosopher who specializes in animal rights theory, died at the age of 78, on February 17, 2017. Caryn will talk briefly about Tom and will rebroadcast her interview with him back in 2012.
22 Feb 2017
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Vegan World Radio - Tue 21 Feb 2017
Vegan World Radio - Tue 21 Feb 2017
21 Feb 2017
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More Vegan Podcasts >>
    
Ecorazzi - 18 hours ago
 Since veganism cannot be perfect, there is no point in being vegan at all, they trumpet. [...]
 
Ecorazzi - 3 days ago
 Press releases often find their way into my inbox. Occasionally, they’ll centre around a new animal rights initiative or vegan product, but usually, they’re unsolicited dribble e-blasted to every unprotected news media email address available. So when news of some... [...]
 
Ecorazzi - 3 days ago
 We need to shatter and dispel once and for all the insidious myth that it is somehow possible to exploit non-human animals "humanely." [...]
 
Ecorazzi - 4 days ago
 Let me tell you, when I made that choice, I didn’t feel good about it. [...]
 
Ecorazzi - 6 days ago
 How ironic that we celebrate a denial of animal value with a competition making a value judgment against the bodies of young women. [...]
 
Ecorazzi - 6 days ago
 Here we go again. Hollywood has boarded the welfarist train. [...]
 
Ecorazzi - 6 days ago
 Take tallow out of our currency and tallow would still exist in the exact same quantities. [...]
 



Classic Tomato Sauce
4 hours ago
Vegan Snack Haul & Treat Giveaway | Vegan Cookies | Brownies...
8 hours ago
Plant-Based on a Budget | 1-Week Meal Plan
16 hours ago
   
WHAT I EAT IN A DAY #60 | VEGAN
2 days ago
Easy Meals on a Budget (Vegan)
2 days ago
The Best Vegan Lentil Meatball Recipe
3 days ago

    

Best Damn Instant Pot Vegan Chili
Brand New Vegan - 5 days ago
Here it is….. My award-winning Vegan Chili, all dressed up for the Instant Pot.  Same great flavor, only now done in just a fraction of the time thanks to the Instant Pot Pressure Cooker. One of my readers told me she made my stove top version for her husband, and his very first comment after taking a bite was “This is The Best Damn Vegan[...]



How To Make Cauliflower Rice
Simple Vegan Blog - 5 days ago
I'm back again! Just in case you didn't know, I was sick and Alberto wrote the two last recipes. I've been resting and nourishing my body with super healthy food (especially green smoothies) and I'm much better now, yay! Probably you've realized we love healthy carbs. We eat rice very often and don't make low-carb recipes, that's why we haven't made[...]



Melissa King
My Whole Food Life - 6 days ago
I love all things lemon. These Lemon Poppy Seed Energy Bites will not disappoint.  Big and bold lemon flavor + protein and healthy fat to keep you full.  Lemons are so versatile.  They work in salad dressing, in cookies and also in salads! These healthy bites are vegan, gluten free, grain free and paleo friendly.  They only call for a few simple[...]



Maple Pecan Corncakes
Keepin' it Kind - 6 days ago
“They seem to be really into these corncake things,” I said while perusing the restaurant’s online menu on my iPhone. We were in Portland, Oregon, looking for a place to eat breakfast on a weekday. “Well, the menu sounds pretty good. Let’s go there,” said my friend. So we piled into the car and they The post Maple[...]



    
Live Q&A with Dr. Greger of NutritionFacts.org on February 24...
3 days ago
 
Inside My Vegan Nerd Brain!
5 days ago
 
Vegan Chocolate Mousse | The Vegan Corner
5 days ago
 
COFFEE POT RAMEN (VEGAN MACGYVER COLLAB) | hot for food
5 days ago
 
Vegan Spinach Artichoke Bruschetta
 
Mail Time LIVE! Unboxing products
1 week ago
 
Sublime Lime Fruit Dip with WomenHeart
2 weeks ago
 
My Ultimate Morning Routine!
3 weeks ago


       

The Crowland Chicks and Our Conventional Wisdom About Animals
Abolitionist Approach Blog - 5 days ago
 The BBC reported that someone dumped about 1800 chicks in a field in Crowland, near Peterborough, in the United Kingdom. The chicks were killed because they were found close to an avian flu exclusion zone. The RSPCA, which is investigating, believes that the chicks belonged to a commercial chicken producer and were abandoned by a […] The post [...]

 
2017… and here we are
Gentle World - 1 month ago
 If we may say so ourselves, and we do, we human beings are an extraordinarily brilliant species. The self-proclaimed kings and queens of Planet Earth, we have reigned supreme, unchallenged, with absolute power over all other life forms, for tens of thousands of years. If our minds had been perfectly sane and our hearts free […] [...]

 


Can You Eat Too Much Fruit?
NutritionFacts.org - 4 days ago
 In my video If Fructose is Bad, What About Fruit?, I explored how adding berries to our meals can actually blunt the detrimental effects of high glycemic foods, but how many berries? The purpose of one study out of Finland was to determine the minimum level of blueberry consumption at which a consumer may realistically […] [...]

 


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TAGS: vegan podcasts, vegan food blogs, vegan blogs, vegan youtubers, vegan youtube, vegan feeds, vegan videos, vegan shows, vegan news, vegan media, vegan tv, vegan video Other projects I'm working on:
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