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Vegan 15 Bean Soup (Instant Pot)
Brand New Vegan - 5 days ago
I’m sure you’ve all seen those little bags of 15 Bean Soup Mix?  The ones with all the different colored beans and that little packet of flavoring? Yeah those….. well I decided to make a Vegan 15 Bean Soup using that same little bag and my Instant Pot, and not only was it fast, AND easy – it was also gosh, darn, REALLY GOOD[...]



   
No-Bake Vegan Berry Chia Crumble Pie
Blissful Basil - 5 days ago
This no-bake vegan berry chia crumble pie is an updated, oil-free, berrylicious, and circular take on these cherry chia crumble bars. It’s packed with dietary fiber, protein, potassium, manganese, copper, antioxidants, Vitamin E, and blood-sugar balancing biotin, so you can truly have your sweet summer cake pie and feel good, too! If the town you[...]



   
8-Minute Pantry Dal
Oh She Glows - 5 days ago
I know, I know, just what you're craving in the middle of summer…a dish that brings the heat! Did I nail it on the head or what? Well, maybe you can entertain this as an idea for a rainy, cool-ish summer evening. We enjoyed it on a night like that just recently! We've had a lot of rain and clouds around these parts. I've been trying to come up[...]



Black Bean & Mushroom Shepherds Pie - vegan, gluten
Trinity's Kitchen - 6 days ago
This week due to popular request, I am sharing my feel-good, hearty and delicious, vegan shepherds pie recipe. This meal is all about a well-balanced, nutritious, gluten-free, vegan feast of deliciousness. I'd just like to take a moment to share my heartfelt thanks to everyone who has been sharing their excitement with me over this [...] [...]



   
Salted Tahini Maca Smoothie
Running On Real Food - 6 days ago
I know there’s be a lot of smoothies at Running on Real Food lately but it’s summer and I don’t feel like cooking much lately. This Salted Tahini Maca Smoothie is a little different but it’s really, really yummy and very filling and satisfying. Tahini is one of my favourite ingredients both for it’s flavour... Read More The[...]



   
Vegan Leche Merengada Pops
Simple Vegan Blog - 6 days ago
These delicious vegan leche merengada pops are made with just 5 ingredients. They also are naturally sweetened and a super healthy dessert. It’s summertime, so it’s also the best time of the year to make popsicles and ice cream. I love ice cream so much, but popsicles are easier to maker and popsicle molds are much cheaper than an ice cream[...]



Contentedness Cooking
Contentedness Cooking - 1 week ago
These new Mexican Cauliflower Rice Tacos are an easy vegan and gluten free recipe which will surely impress every lunch or dinner table. Best bonus: it requires just 5 ingredients and 2 easy steps to make them. I have a big soft spot for Mexican inspired food and could eat that almost every day. Eventually, I end up having it at least several times[...]



   
Double Berry Corncakes
Keepin' it Kind - 1 week ago
I’ve talked before about my newfound love of corncakes, so it should be no surprise that when berries started showing up at the market, I needed to incorporate them into my corncake regimen. So behold: Double Berry Corncakes. But before I get to that, I want to talk about why I haven’t been posting here The post Double Berry Corncakes appeared[...]



   
Minty Arnold Palmer Mocktails
The Plant Philosophy - 1 week ago
Hey, it’s hot as heck outside so I’m making sun tea and I thought I’d share it here. In the south tea is a staple everywhere – I grew up drinking sweet tea religiously. Something that’s truly frowned upon once you go up north. People usually look at you confused when you ask for sweet...  Read More » The post[...]



Homemade Fermented Dill Pickles
Green Evi - 1 week ago
Homemade Fermented Dill Pickles are a delicious and healthy snack. Now let’s be honest guys: is there anything cooler than fermenting your own veggies? I really don’t think so! It’s like the ultimate happiness for both the housewife and the hipster part of me. Oh so good! Pickling your own veggies is a whole lot easier than most[...]



   
Cauliflower Sweet Potato Chickpea Tikka Wraps with Coco
Vegan Richa - 1 week ago
Cauliflower Sweet Potato Chickpea Tikka Wraps with Quick Coconut Chutney. Coconut Chutney makes everything amazing! Easy Weekday Meal. Vegan Soy-free Nut-free Recipe. Can be gluten-free with gluten-free wraps or tacos. Summer meals are often are simplified versions of some Indian spreads that can be served in hand held form, like wraps, tacos, burritos,[...]



   
Vegan Chia Pudding Bowl
Ordinary Vegan - 1 week ago
Whether you're obsessed with vegan chia pudding or just hearing about it for the first time, it is a wonderful way to start the day. The best part is you can make it the night before by simply combining chia seeds, dairy free yogurt, almond milk, vanilla and a little maple syrup.  Scoop it in […] The post Vegan Chia Pudding Bowl Sensation[...]



    
100-Mile Trek in the Scottish Highlands
They said we'd starve being vegan in southern Germany. They said we'd starve being vegan in Rwanda. They said we'd starve in the Highlands. They were wrong, and we lived to tell about it. Join me on our latest excursion — this time on a 100-mile trek from Glasgow to Fort William (and a train ride to Edinburgh). [...]
26 Jul 2017
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It’s All About Food - Guest: JL Fields and Jasmine Leyva - 07.25.17
Part I: JL Fields, The Vegan Air Fryer JL Fields is the founder and culinary director of the Colorado Springs Vegan Cooking Academy. She is a Master Vegan Lifestyle Coach & Educator, Food for Life instructor, chef instructor in the culinary program at the University of New Mexico-Taos, personal chef, career [...]
26 Jul 2017
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Animal Law Podcast #26: Jonathan Lovvorn and the Case Against Factory Farm Air Pollution
Welcome to the 26th episode of the Animal Law Podcast! Mariann is joined by Jonathan Lovvorn, Senior Vice President and Chief Counsel for Animal Protection Litigation at The Humane Society of the United States, where he has litigated extensively on behalf of […] The post Animal Law Podcast #26: Jonathan [...]
25 Jul 2017
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How to Stay Motivated to Workout & Why Veganism is More Than Food | Convo with Tory Wiley
25 Jul 2017
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Vegan World Radio - Tue 25 Jul 2017
Vegan World Radio - Tue 25 Jul 2017
25 Jul 2017
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133 Pride, Pinkwashing and Neoliberalism with Callie and Guest Host Marine
This week, guest host Marine from the YouTube Channel ‘A Privileged Vegan’, fills in for Nichole to discuss the history and present day criticisms of [...] The post 133 Pride, Pinkwashing and Neoliberalism with Callie and Guest Host Marine appeared first on Vegan Warrior Princesses Attack!.
25 Jul 2017
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More Vegan Podcasts >>
    
Ecorazzi - 1 day ago
 They say bad news travels fast, but I'd race vegan news against it. [...]
 
Ecorazzi - 2 days ago
 The desire to be consistent morally results in an illogical rationalization of this nonsensical belief that it's okay to eat the animals we claim to love. [...]
 
Ecorazzi - 5 days ago
 Compared to the modern world, it was much harder to be vegan in Ma‘arrī’s time and place due to the religious and social pressures. [...]
 
Ecorazzi - 5 days ago
 If the Syrian author of that poem could go vegan, anyone in our era can buck far milder social pressures and go vegan. [...]
 
Ecorazzi - 1 week ago
 Vegans shouldn't be quick to share excitement for a new and improved Health Canada food guide. [...]
 
Ecorazzi - 1 week ago
 The paparazzi machine shared that close sources say Charlie Sheen is living "the vegan life". [...]
 
Ecorazzi - 1 week ago
 As always, vegans must do their best as far as it what’s possible and practicable. [...]
 



Whats in the Box? Best Nutmilk Bag
18 hours ago
VEGAN MANGO PUDDING | hot for food
22 hours ago
Join me LIVE from Sri Lanka! #HVonTour #whereintheworldisthehealthyvoyager...
23 hours ago
   
NEW Häagen-Dazs Vegan Ice Cream 🍨 Taste Test!
4 days ago
"Live" from Vegas
5 days ago
The best vegan potato salad
1 week ago

    

Chocolate Pumpkin Energy Bars:
Raw Revive - 1 week ago
It’s no secret that I love energy bars; they make the perfect snack throughout the day! This has been my go-to recipe lately for work snacks and I keep making them because they are SO good! This is the first recipe that I have posted in a while… FINALLY! I’ve been very busy and if you have been following my social media you know that[...]



Smoothie Bowls Kids Will Love
Fork and Beans - 1 week ago
Stuffed with lots of healthy ingredients like frozen fruit, yogurt, and Ripple Foods dairy free milk, these are Smoothie Bowls kids will love! Blend, spoon, and top with fresh fruit to create some insanely fun designs that your family go bananas over*. *Possible intended pun. RELATED: Kid Friendly Smoothie Pops  Made with Ripple Foods Milk, these[...]



Vegan Baked Toasted Coconut Donuts
Namely Marly - 1 week ago
Namely MarlyTender on the inside, crunchy on the outside, these Vegan Baked Toasted Coconut Donuts aim to please. Enjoy the taste of toasted coconut, just like those donuts you used to buy in a package. You know which ones I'm talking about! But these are vegan and delicious!This article first appeared on Namely Marly and is copyrighted ©[...]



Vegan Blueberry Cheesecake Ice Cream
The Vegan 8 - 1 week ago
I've been sitting on this recipe for about a month and am excited to share it today. I shared a teaser pic on Facebook and my goodness, I had no idea how excited you would all get over blueberries....ok, who am I kidding, it's the fact it is ice cream, let's be real. I love it when I can take  [...]



    
Vegan What I Eat in a Day | New Orleans + Recipes
1 week ago
 
Magical Matcha Latte Recipe | Dairy free and delicious!
1 week ago
 
What I Eat In A Day #76 | Vegan
1 week ago
 
New DVD out Now!
3 weeks ago
 
The story of Hurley and his family
 
Promoting Veganism Online talk at Bournemouth Vegan Fair
1 month ago
 
Jammy Butter Biscuits
1 month ago
 
More Vegan Cooking Bloopers #3 | Behind the Scenes | Cooking...
2 months ago


       

Vegan Companies: Mulled Mind
Gentle World - 3 weeks ago
 Mulled Mind is an innovative eco-friendly company based in the United States that produces handmade stainless steel straws, and they were kind enough to contribute some of their straws for use in the Gentle World kitchen. They craft any size straws to fit your needs, including a customizable option, and provide a nifty cleaning brush for […] [...]

 
The Crowland Chicks and Our Conventional Wisdom About Animals
Abolitionist Approach Blog - 5 months ago
 The BBC reported that someone dumped about 1800 chicks in a field in Crowland, near Peterborough, in the United Kingdom. The chicks were killed because they were found close to an avian flu exclusion zone. Photo: RSPCA/BBC The RSPCA, which is investigating, believes that the chicks belonged to a commercial chicken producer and were abandoned […] Related [...]

 


New Remote Job Openings at NutritionFacts.org
NutritionFacts.org - 40 minutes ago
 Even as of this week, 20 months after publication, How Not to Die is in the top 50 best-sellers list on Amazon and back on the New […] [...]

 


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