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Promoting Violence In Soft Tones With A Smile On His Face (Part 2)
In part 2, I discuss the promotion of violence within certain animal advocacy circles and how the small few who promote violence often contradict themselves and are deeply misanthropic. Please check out Ep 14 Part 1, where I share an essay titled “On Militant Direct Action“. Disclaimer: Please note [...]
27 Mar 2015
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May I Be Frank? and Candle Cafe Holiday Dishes
Frank Ferrante, subject of the transformational documentary May I Be Frank? headlines, and Joy Pierson and Bart Potenza of New York City's Candle restaurants share delicacies for Easter and Passover.
25 Mar 2015
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A Note to Excuse Me: Natural Foods Expo + Holistic Holiday at Sea Vegan Cruise
The idea of not meeting a deadline or being late for an appointment or letting someone down is the stuff of nightmares for me. Traveling with The 30-Day Vegan Challenge and speaking all around the country made it impossible for me to release this week's podcast episode. That's all you need to know, but if you [...]
24 Mar 2015
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It’s All About Food - Jessica Nadel and Christina Ross - 03.24.15
Part I: Jessica Nadel, Greens 24/ 7Jessica Nadel writes the popular blog Cupcakes and Kale. She has a passion for healthy, local, plant-based eating and thinks that in a diet of vibrant, nourishing meals there is room for a cupcake or two, as well. She is also the proprietor/ baker at Oh My Bakeshop, a natural [...]
24 Mar 2015
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Kim Socha
Episode 124: We talk with Kim Socha; Animal Rights Activist, English Professor & Author of Animal Liberation and Atheism. We discuss Grading Papers, Veganism, Atheism, Animal Rights Activism, Anarchism, Religion & much more. #fsd  Episode Sponsor: This week's episode was sponsored by C.S. Malerich who told [...]
23 Mar 2015
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Episode 271: “It is not knowledge we lack. What is missing is the courage to understand what we know and to draw conclusions.”
Welcome to the 271st episode of Our Hen House, featuring interviews with Nora Kramer and Piper Hoffman, and a special tribute to Sam Simon by Ari Solomon. On today’s episode, we squawk about the very best vegan mac-and-cheese there is, where […]
21 Mar 2015
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Episode 62 – Interview: Damon Jacobs, HIV Prevention (PrEP)
Episode 62 (Air Date: MARCH 19, 2015) This episode is going to seem a bit out of the ordinary. Today Ben is interviewing Damon L. Jacobs (Psychotherapist & PrEP Educator) about HIV Prevention. Did you know that we now have a pill that … Continue reading →
19 Mar 2015
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08 March 2015
BOB – from Anaheim, talks about the Natural Products Expo, and Vegan Pizza, an eatery nearby that he visited regularly + 14-year old radio host KEVIN STORM celebrates his 100th show + World Vegan Summit & Expo speaker VAIDYA PRIYANKA, from a 700-year lineage of ayurvedic women healers from India reminds [...]
18 Mar 2015
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Episode 93: Leigh-Chantelle interviews Michelle & Matt from Thug Kitchen
Leigh-Chantelle from Viva la Vegan! interviews Michelle Davis and Matt Holloway from Thug Kitchen. We talk about their vegan cooking website, new book, why they were anonymous - and the backlash when they no longer were, their Australian trip, and why vegan? - http:/ / - Matt & Michelle (as [...]
17 Mar 2015
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WTH?! Popular Thai Night Club Brings in Baby Elephant to ‘Party' With Guests
One Green Planet - 27 Mar 2015
 In the past 24 hours, people have been expressing their outrage about a baby elephant mascot featured in the Nikki Beach Club's event gallery. [...]

How to Argue Against Vivisection in the 21st Century (by Ray Greek, M.D.)
Our Hen House - 26 Mar 2015
 Two years later and we still find ourselves returning to the arguments presented below by Dr. Ray Greek to refute proponents of vivisection. With this #ThrowbackThursday article, you’ll never again have to worry about having the upper-hand in a discussion on […] [...]

Six Challenges to “Humane” Animal Product Claims
Free From Harm - 19 Mar 2015
 The movement to treat farm animals better is based on the idea that it is wrong to subject them to unnecessary harm; yet using and killing animals for their flesh and secretions when we have no need to eat them constitutes the ultimate act of unnecessary harm. Continue reading → [...]

10 Foods to Help Get Rid of Stress
VegNews Daily - 18 Mar 2015
 Dealing with stress? Chinese medicine expert Heather Lounsbury shares the best foods for optimal health. [...]

Niman's Naturalistic Fallacy
Eating Plants - 15 Mar 2015
   In her book Defending Beef, Nicolette Hahn Niman absolves the act of eating meat from moral inquiry on the grounds that humans have always eaten animals. She explains that a “food web” in which animals and plants routinely consume each other (yes, plants eat animals) places all life in “an endless cycle of regeneration.” As [...]

Gentle World: A Brief History
Gentle World - 5 Mar 2015
 When Light and I became vegan in February of 1970, there was one reason and one reason only. It wasn’t because of its health benefits, which were unknown at the time, as was its positive effect on the environment. If factory farms existed, we hadn’t heard of them. Animal rights was not yet an issue, […] [...]

26 Mar 2015  
How to Make Fruit Salad with Hemp Seeds 
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26 Mar 2015  
Mango Cookbook Giveaway! 
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25 Mar 2015  
Nutritional Yeast for the Common Cold 
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25 Mar 2015  
Is Hunting Better Than Factory Farming? 
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24 Mar 2015  
Favorite New Vegan Foods from Expo West 2015 Haul 
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24 Mar 2015  
Vegan Product Haul | Expo West 2015 
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This Rawesome Vegan Life - 25 Mar 2015
  This cake tastes like a strawberry milkshake. The best part is: it's good for you and really easy to make. Oh, that was two parts. I been tryin' to include more colour in my diet lately. Don't get me wrong, I have green smoothies and carrot juices, bananas blueberry nice cream and baked jewel yams like errday. But I DO admit I [...]

Quick and Easy Chickpea Scramble
Choosing Raw - 24 Mar 2015
 One of the first recipes that I learned as a new vegan was tofu scramble. I must have made it at least three times a week for a year. It was quick, easy, nutritious, and it made for good breakfast or take-to-work lunch leftovers. Tofus scramble has remained a staple dinner for me. Steven loves [...]

Peanut Butter Chocolate Fudge
Keepin' it Kind - 24 Mar 2015
 My mom is not a cook. All childhood memories of watching my parent in the kitchen, making a meal, are of my father. There were a couple dishes my mom would make, maybe once or twice a year. She could make a good egg salad sandwich and sometimes she would make some cookies using a The post Peanut Butter Chocolate Fudge appeared first on Keepin' [...]

Coconut Oil: Product Review
Turning Veganese - 22 Mar 2015
 A vegan lifestyle isn’t just about what you eat, it’s also about the products that you wear or use. When it comes to body and beauty products like lotions, makeup, soap and even deodorant, serious vegans should be mindful about… → The post Coconut Oil: Product Review appeared first on Turning Veganese. [...]

Homemade Italian Seasoning
Vegan in the Freezer - 22 Mar 2015
       Italian seasoning adds so... get the full recipe ... Click on the blue recipe title above :)   »     ;       &# 160;     [...]

Southern Kale Salad with Smoky Ranch
Vegan Yack Attack - 19 Mar 2015
 Hey Everyone! Yes, I’m still alive, as you may have seen on various forms of social media. This month started off pretty crazy and it has only gotten progressively crazier. I’m a little more than half way done shooting that … Continue reading → [...]

Peanut Butter Pudding with Berrylicious Swirl (feature recipe from Plant-Powered Families!)
Plant Powered Kitchen - 11 Mar 2015
 Our girls are on spring break this week and next, so I’m busy keeping them busy at home! They are spread out in ages (almost 14, 10, and almost 6), so I find they rarely want to do the same things. Sometimes the older two hang out, other times the younger two play together or do […] [...]

Isa Live: A Vegan Life In 4 Courses
Post Punk Kitchen - 12 Jan 2015
 The dates are fast approaching. NYC, Nashville, Chicago (sold out, thank you!) and Napa, I ... [...]

Reflections on 2014
Former Fish Taco Fanatic - 20 Nov 2014
 I know the year isn’t over yet, but anytime we get close to the holidays, I start to reflect on the past year. You would think that a birthday might make me think on the past year, but it’s always the start of a new calendar year that does it. Honestly, I don’t know how […] [...]

peace out :: final blog post
The Urban Vegan - 8 Nov 2014
 Is my cactus trying to tell me something?This will be the last UrbanVegan post. As you know from this recent post, I've become disenchanted with blogging for a number of reasons. I had hoped changing this blog to a review-only format might help change my perspective, but it hasn't. So many things in life are out of our control; [...]

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23 Mar 2015  
Vegan Recipe: Tacobell Crunch Wrap Supreme 
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23 Mar 2015  
13 Week Pregnancy | Glowing Skin Kiwi Elixir 
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19 Mar 2015  
Teen (and College-Age) Vegetarians 
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19 Mar 2015  
Southern Kale Salad & Smokey Ranch Dressing 
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12 Mar 2015  
The (Cow) Boots Were Made For Walking 
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12 Mar 2015  
The Best of Expo West 2015: Vegan Edition! 
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10 Mar 2015  
Episode 19 - Frostbitten Foods From Beyond 
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26 Feb 2015  
Vegan Taquitos With Shredded Soy Curls 
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16 Feb 2015  
Avocado Salad Recipe | 1/1000 Salads 
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4 Jan 2015  
How to Make Vegan Mandu 
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20 Jan 2015  
Favorite website for 2015 
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Peeks Behind the Egg Industry Curtain - 26 Mar 2015
 The American Egg Board is a promotional marketing board appointed by the U.S. government whose mission is to “increase demand for egg and egg products on behalf of U.S. egg producers.” If an individual egg company wants to run an ad campaign, they can say pretty much whatever they want. But if an egg corporation […] [...]

Tales from the Vegan Cruise – Holistic Holiday at Sea 2015
Vegan Muscle and Fitness - 25 Mar 2015
 We just returned from the Holistic Holiday at Sea and again had an awesome time! As usual the food was wholesome, the presenters were excellent and the ports were beautiful, AND the group has clearly grown over the last few […] ↓ Read the rest of this entry... The post Tales from the Vegan Cruise – Holistic Holiday at Sea 2015 appeared [...]

Protein from Plants: A Primer for Vegans
The Vegan RD - 25 Mar 2015
 Getting enough protein on a vegan diet is pretty easy. But it doesn't mean that every single vegan meets protein needs. Eating too many junk foods, avoiding legumes, or skimping on calories can all cause protein to fall short of optimal intake. My second nutrition primer is on plant protein and vegan protein requirements. It […] [...]

Dr. Dean Ornish Weighs In on Hazards of the High-Protein Trend
Forks Over Knives Blog - 25 Mar 2015
 The government’s nutrition panel has changed its longstanding advice on dietary cholesterol. A new version of its recommendations, which will be published in the Dietary Guidelines for Americans, says that cholesterol-rich foods are no longer a concern. All this flop-flopping has... Read more [...]

Don Matesz: Wheat Myths & The Wheat Belly Grain Brain Challenge
Healthy Longevity - 21 Dec 2014
 The Arab Bedouins traditionally consumed the majority of energy from whole wheat breadA recent large meta-analysis of prospective cohort studies predominantly carried out in countries where dietary fiber is derived largely from cereal fiber, in particular wheat, found that an increment of 10 grams of dietary fiber a day was associated with a 20-34%, [...]

Action Required: Continue Receiving Updates from Dr. Fuhrman
Disease Proof - 15 Aug 2014
 The use of this site,, as the official blog of Joel Fuhrman, MD and as a source for news and articles from Dr. Fuhrman has been discontinued. All new articles will be posted in the article library at; the official website of Dr. Fuhrman. Stay current on the latest health news, events, products and other happenings [...]

How Time Magazine Sacrificed Its Standards to Promote Saturated Fat
Plant Positive - 28 Jun 2014
 How Time Magazine Sacrificed Its Standards to Promote Saturated Fat By Plant Positive June 28, 2014  The editors of Time Magazine want you to eat butter. They said so on the cover of their June 23, 2014 issue. Why would they want you to eat butter? Butter is high in saturated fat so it raises our LDL-C[1], or “bad” cholesterol. The [...]

Should We Troll Tom Regan?
Corey Wrenn - 26 Mar 2015
  For women like myself with an active and public presence on the internet, we are fully aware that we "set ourselves up" for abuse by simply being present and by having an educated opinion.  Women are expected to be silent and invisible. For those who dare to disobey these gender norms, retribution is swift. Women on the internet [...]

“Journeys” Into Speciesism
Abolitionist Approach Blog - 14 Mar 2015
 For some reason that eludes me, some animal advocates believe that because it took them while to go vegan, the position of the animal rights movement should be that individual “journeys” are just fine. But that is absurd. Imagine someone saying, “It took me a while to stop being a racist so I think that […] The post “Journeys” [...]

Street Smarts: Vegan Street's Marla Rose and John Beske
The Thinking Vegan - 24 Feb 2015
 Over yonder on our resource page, we said, “If you lived on Vegan Street, you'd want to live next door to Marla and John.” Marla Rose and John Beske are a powerhouse couple in animal rights. Marla is an authorThe post Street Smarts: Vegan Street’s Marla Rose and John Beske appeared first on The Thinking Vegan. [...]

How Not to Be an Annoying Vegan?
My Face Is On Fire - 30 Jan 2015
 College Education Fail?  Hot on the heels of her article from November called "How to be a vegan without being annoying", Castleton State College's The Spartan's own staff writer Jorah McKinley... [...]

The Journey to Veganism
Snargleplexon - 17 Jul 2014
 Professor Francione puts it best here. Also, I’m testing Facebook “Embed This Post” feature. Post by Gary L. Francione: The Abolitionist Approach to Animal Rights. [...]

Jim Morris: Lifelong Fitness - The Story of a 78-Year-Old Vegan Bodybuilder  
A short documentary film by director Ryan Vance (veganfilmmaker). Opcionales subtitulos en Espaol (optional [...]

Little Kid Doesn't Want to Eat Octopus (or other animals) 
Little kid (Luiz Antonio) saying he doesn't want to eat octopus and then realizes other animals die for food too.

Animals: A Parallel History - Movie Trailer 
A new documentary film by a vegan film maker seeking funding via IndieGoGo.

The Ghosts In Our Machine 
"A cinematic cross-platform documentary that illuminates the lives of individual animals living within and rescued [...]

Baked Eggplant Patties 
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Vegan Greek Omelet 
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Raw Carrot Cupcakes w/ Cashew Frosting 
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Vegan Recipe: Tacobell Crunch Wrap Supreme 
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Vacation? Almost!
JL Goes Vegan - 27 Mar 2015
 I'm thisclose to being on vacation! But the book tour goes on, as do real world vegan meal plans, so here's a wee update. The post Vacation? Almost! appeared first on JL goes Vegan. [...]

Citrus-Tarragon Gin Fizz: Hello, SPRING!
Glue and Glitter - 27 Mar 2015
 This herbal spin on a traditional gin fizz uses the homemade citrus gin that we made last week. You don't have to use citrus gin, but it really gives this gin fizz some extra jazz. The post Citrus-Tarragon Gin Fizz: Hello, SPRING! appeared first on Glue and Glitter - Vegan Recipes + Crafts by Becky Striepe. [...]

The Origin Of The Vegan Lifestyle
Chic Vegan - 27 Mar 2015
 “The greatest ethical test that we’re ever going to face is the treatment of those who are at our mercy.”-Lyn White In our society being vegetarian is strange, and to be vegan is considered radical. People feel as if the vegan movement upon us is a very new thing, when in the fact the word “vegan” [&hellip The post [...]

Fashion & Animals Talk at NYU
The Discerning Brute - 25 Mar 2015
  I’m thrilled to be presenting an exciting talk on Fashion & Animals at The New York University Animal Studies Initiative on April 7th 2015. What’s even better news is that this talk is open to the public! Please RSVP by clicking here. Tuesday, April 7th, 6:15 pm 194 Mercer Street, Room 306 New York, NY 10003 […] [...]

Tumble on Over To Tumblr
The Streets I Know - 20 Jan 2015
 So I'm blogging mostly over on tumblr now, so you can tumble on over there to read about some great vegan style. [...]


Pressure, Resistance, Liberation: No New Animal Lab Discusses their Fight in Ending Vivisection.
We discuss how the University of Washington’s research lab currently operates and why the campaign is pressuring the private construction firm, SKANSKA. “If they decide that they’re going to ignore public pressure and concern over animals, and start building the lab, we’re going to be there every step of the [...]
24 Feb 2015
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ARZone Podcast 85: Kim Socha - Animal Liberation and Atheism
Episode 85 features advocate, educator, and author Kim Socha Kim Socha, who holds a PhD in English Literature and Criticism, is an English professor working in the US. A grassroots animal liberation advocate, Kim is also active in drug policy reform, and transformative justice. Kim is the author or editor of 4 books relating to [...]
23 Jan 2015
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NZVP Ep.125 - random stuff
or here: thanks for listening :)
10 Feb 2015
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Episode 31 - The End of an Era for the Time Being
Join Stevie and Luc for the final episode of Team Earthling, featuring a bunch of thank yous, reminiscences, a book recommendation (they haven’t read it yet, but it sounds great!), a look at a controversial new children’s book, vegan pregnancy stories, and a guide to spotting anti-vegans. We have had a great time making this [...]
2 Nov 2014
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