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Pumpkin Double Chocolate Chip Cookies
Keepin' it Kind - 4 days ago
Do you know how I avoid #pumpkinburnout in the fall? I don’t go crazy with pumpkin between October 1st and November 30th, trying to work it into every little dish I prepare. That’s a hard no. What I do is spread out my pumpkin usage throughout the rest of the year. It’s all about balance. The post Pumpkin Double Chocolate Chip Cookies[...]



   
Vegan Cashew Frosting
Simple Vegan Blog - 4 days ago
We're back from London with a delicious vegan cashew frosting recipe for you guys. What an amazing city! I think it's the most beautiful place I've ever seen. There are so many vegan places to go, so we're going to publish a post with our favorite ones, just in case you want to travel to London and enjoy delicious and healthy vegan or vegetarian restaurants. This[...]



   
Temporarily Unavailable
Lazy Cat Kitchen - 4 days ago
Is it picnic time yet? We’re hanging for a bit of a sunny day off (I tend to photograph for the blog whenever the sky is blue) to be able to stroll around the hills of Paros, which are breathtakingly beautiful at this time of the year (I will post a photo on Instagram once we do). We’ve had a lot of rain and tempestuous weather this winter,[...]



Kale and Cauliflower Soup
Running On Real Food - 5 days ago
I scream! We scream! We all scream for…..kale? Okay, maybe that’s a stretch but eating kale just makes me feel so good, you? All dark, leafy greens are nutritional champs but kale is the leanest and meanest of them all and I think I love it the most. This flavourful, healthy kale and cauliflower soup... Read More » The post Healthy[...]



   
Lentil Tortilla Soup
Vegan Richa - 5 days ago
Easy Tortilla Soup with Red lentils. 1 Pot 30 Minutes! Add veggies of choice, garnish with tortilla chips or avocado. Vegan Gluten-free Soy-free Nut-free Recipe.  This easy 1 pot tortilla soup has red lentils, peppers, tomato, veggies that you want and a few spices. Put everything in a saucepan and simmer until done. I like red lentils in this soup[...]



   
Vegan Lemon Tart with Shortbread Crust
The Frosted Vegan - 5 days ago
To be completely honest, this lemon tart totally came about when I realized a few weeks ago that I had 100% forgotten about Pi Day, ack! I kind of whipped it together on a whim, not really thinking it would work out because it ended up being so easy and didn’t require an extra trip […] The post Vegan Lemon Tart with Shortbread Crust appeared[...]



VEGAN BANANA BREAD SMOOTHIE
Blissful Basil - 5 days ago
I’m living in the shadows of a banana bread obsession. Or perhaps it’s just a banana obsession in banana bread’s clothes. Bananas have taken over my food choices and grocery list, and I’ve had little say in the matter other than, “gimme more”. In the past few weeks alone, I’ve made: OSG’s banana bread[...]



   
Contentedness Cooking
Contentedness Cooking - 6 days ago
My Olive Chickpea Flour Bread recipe brings you a fresh homemade vegan and gluten free bread with extra flavor. Using my Olive Hummus in combination with chickpea flour results in a hearty taste that will blow you away. And you make this homemade bread sensation from only 5 ingredients. There are few things that I love more than the smell of freshly[...]



   
Garlicky Cashew Broccoli & Tofu Stir-Fry
I Love Vegan - 6 days ago
Today we've got Garlicky Cashew Broccoli & Tofu Stir-Fry. This is good, simple, vegan food. This recipe feels a little special to me – it's inspired by one of the first times William and I prepared and really LOVED vegetables. In 2009, we traded in the typical last semester of high school for the first level of a local college's cook's training[...]



Vegan Guacamole Stuffed Rolls
Green Evi - 6 days ago
These Vegan Guacamole Stuffed Rolls are probably the coolest finger food ever. Close your eyes if you are looking for an extra healthy recipe, because these delicious savoury puff pastry rolls filled with a creamy and spicy avocado, zucchini and cashew cream are clearly not that type. These guacamole stuffed rolls are extra indulgent and probably[...]



   
A smoothie to nourish the soul - my spiritual wellness
Trinity's Kitchen - 1 week ago
Every morsel we eat plays a role on our spiritual journey. The energy of our food becomes a part of our being, it goes soul deep - flooding into our cells; directly impacting our vibration by either lowering or raising it (depending on what we choose to consume). We are spiritual beings in physical, human [...] [...]



   
Spicy Sesame Zoodles
Namely Marly - 1 week ago
Namely MarlyThese Spicy Sesame Zoodles are drizzled in a creamy sesame sauce. Forget the calorie loaded noodles and opt for zucchini noodles instead!This article first appeared on Namely Marly and is copyrighted © 2017  [...]



    
SPECIAL EPISODE: How Animals Disappear in Our Language (with Carol Adams)
Because this episode from Animalogy Podcast is so relevant to what we discuss on Food for Thought Podcast, I'm sharing an excerpt with you. Listen to the full episode over at Animalogy Podcast in which I talk to my friend, colleague, and fellow activist Carol J. Adams about: where the animals go when we eat [...]
28 Mar 2017
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116 The High Cost of Being Poor
A common tactic in the vegan movement is to talk about how affordable veganism is. But that doesn't hold true for many people. To illustrate this point, the princesses tackle how expensive it is to have no money. The post 116 The High Cost of Being Poor appeared first on Vegan Warrior Princesses Attack!.
28 Mar 2017
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06 March 2017
BOB rips apart a nonsensical irrational Sierra Club magazine article “Toward a Moral Case for Eating Meat” + Heart-Healthiest Foods + commentary with Professors GARY FRANCIONE and ANNA CHARLTON
26 Mar 2017
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Episode 376: Barbara J. King, and Keith McHenry
Welcome to the 376th episode of Our Hen House!  Mariann interviews Barbara J. King, emerita professor of anthropology at the College of William and Mary in Williamsburg, Virginia, currently a full-time freelance science writer. Barbara is a frequent guest on national and international radio […]
25 Mar 2017
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Wayne Pacelle of HSUS + First Vegan Baby Board Book
At the helm of the largest animal protection organization in America, Wayne Pacelle is the first vegan director and the person who brought farmed animals into the HSUS purview; and Julie Feliz Bruek's Libby Finds Vegan Sanctuary tells the real story of a rescued turkey for youngest readers.
22 Mar 2017
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It’s All About Food - Alan Roettinger, Eat Smart, Live Joyfully - 03.21.17
Part I: Alan Roettinger, Eat Smart, Live JoyfullyAlan Roettinger is a writer, food designer, blogger, and public speaker. He has served clients as a private chef in the United States, Europe, and Australia. Raised in Mexico City, he acquired a taste for exotic food early on and soon developed a passion for flavor [...]
22 Mar 2017
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More Vegan Podcasts >>
    
Ecorazzi - 12 hours ago
 Not wishing to let the wheels of animal exploitation slow down at all, rabbits are now being promoted as the latest “sustainable” source of flesh. [...]
 
Ecorazzi - 1 week ago
 Lately, The Guardian is becoming a platform for self-absorbed and outlandish perspectives on veganism. [...]
 
Ecorazzi - 1 week ago
 If we think it's okay to culture them, we will always remain open to the idea that we can use non-cultured versions of these products. [...]
 
Ecorazzi - 1 week ago
 It's high time we bury his nonsense once and for all and start focusing the public's attention on the real matter at hand. [...]
 
Ecorazzi - 1 week ago
 Given that animals are property with no legally recognisable interests in their lives, there is no escaping that reality no matter how hard people attempt to dress it up. [...]
 
Ecorazzi - 1 week ago
 Many of those who purport to speak for animals often fail to understand the simple fact that the issue of animal exploitation is an issue of demand and not supply. As such, these “advocates” often engage in behaviour that distances... [...]
 
Ecorazzi - 1 week ago
 If you think orangutans have moral value, you necessarily accept that every other sentient being has moral value. [...]
 



Vegan Cuts Unboxing
1 day ago
Fried Cauliflower "Chicken" | Vegan Soul Food
VEGAN SCHOOL LUNCH IDEAS #2 || Healthy, Easy & Delicious
   
Impossible Burger | The World's Most Meat-Like Vegan Burger
1 day ago
Pizza Waffles STUFFED! || GlutenFreeWithEmily Collab
3 days ago
Where We Go From Here: The Future of Bite Size Vegan
4 days ago

    

Chickpea Crust Pizza with Leek, Apple & Coconut Bac
The Colorful Kitchen - 1 week ago
Reading my favorite childhood books to Baby V has been such a special part of mama-hood. But..like…let’s get real…how many times can we read Goodnight Moon and Guess How Much I Love You before we need some new material?? I recently got a library card so we never have to repeat the same book twice (although I’m told […] The[...]



Jackfruit Tacos
Vegan Yoga Life - 1 week ago
Jackfruit is a ingredient for creating a shredded chicken-like texture which is perfect for tacos! The post Jackfruit Tacos appeared first on Vegan Yoga Life. [...]



Crazy Vegan Kitchen
Crazy Vegan Kitchen - 1 week ago
Hey ho, how’s everyone doing today? Recently, I purchased a Japanese/Kabocha Pumpkin in hopes of making a f*ck ton of soup and surviving on a liquid crash diet in order to lose a couple of pounds. Well, unfortunately, said Japanese Pumpkin is still in the fridge, and I am in no mood to be slurping on soup of any kind. In a bid to use the Pumpkin[...]



Coconut Curry Carrot Soup
Hell Yeah It's Vegan! - 2 weeks ago
Snow got you down? Give this coconut curry carrot soup a try. It’s quick and simple and pretty much guaranteed to brighten your day. One of the first tricks I learned as a young vegan was that everything tastes better curried. Are you a new vegan who doesn’t know how to cook? Curry stir-fry is what’s for dinner! Is your tofu scramble[...]



    
Pasta Tricolore e Fagioli (Pasta and Beans)
4 days ago
 
THE VEGAN SOUP CHALLENGE | hot for food
6 days ago
 
More Vegan Cooking Bloopers | Behind the Scenes | Cooking Fails...
1 week ago
 
Should Vitamin D Supplements Be Taken to Prevent Falls in the...
1 week ago
 
Espagnole Sauce
2 weeks ago
 
Smoothies for Cats?!?
3 weeks ago
 
Vegan Spinach Artichoke Bruschetta
1 month ago
 
Mail Time LIVE! Unboxing products
1 month ago


       

The Crowland Chicks and Our Conventional Wisdom About Animals
Abolitionist Approach Blog - 1 month ago
 The BBC reported that someone dumped about 1800 chicks in a field in Crowland, near Peterborough, in the United Kingdom. The chicks were killed because they were found close to an avian flu exclusion zone. Photo: RSPCA/BBC The RSPCA, which is investigating, believes that the chicks belonged to a commercial chicken producer and were abandoned […] The [...]

 


How to Prevent a Heart Attack
NutritionFacts.org - 13 hours ago
 In my video Arterial Acne, I described atherosclerotic plaques as inflamed pockets of pus. Our coronary arteries start out healthy, but then the saturated fat, trans fat, and cholesterol in the standard American diet increases the cholesterol in our blood, which accumulates in the artery wall. This triggers an inflammatory response. This so-called [...]

 


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